Best Mexican Omelette Recipes

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MEXICAN OMELETTE



Mexican Omelette image

Make and share this Mexican Omelette recipe from Food.com.

Provided by Matty B

Categories     One Dish Meal

Time 10m

Yield 1 serving(s)

Number Of Ingredients 7

3 eggs
2 tablespoons milk
1/2 teaspoon parsley (optional)
1 tablespoon vegetable oil
1/4 cup chopped green pepper
1/2 cup salsa, drained
1/2 cup shredded monterey jack cheese

Steps:

  • Combine first three ingredients in bowl and mix well.
  • Heat up small skillet with oil over medium heat, add mixed ingredients.
  • As the omelette cooks lift edges with spatula and mix centre so it is not too thick.
  • When omelette is relatively solid add other ingredients and allow cheese to melt.
  • Fold in half and serve.
  • Enjoy!

HUEVOS SONORA (MEXICAN OMELETTE)



Huevos Sonora (Mexican Omelette) image

Make and share this Huevos Sonora (Mexican Omelette) recipe from Food.com.

Provided by Charishma_Ramchanda

Categories     Breakfast

Time 35m

Yield 2 serving(s)

Number Of Ingredients 6

3 eggs, beaten with
salt and pepper
1/2 avocado, peeled and julienned
1/2 tomatoes, peeled and chopped
2 tablespoons cheddar cheese, grated
oil

Steps:

  • Heat oil in a pan.
  • Pour the beaten eggs into it.
  • Place the avocados and tomato over it.
  • Fold over.
  • Cook for a few minutes on low flame.
  • Transfer to an oven-proof dish.
  • Top with grated cheese.
  • Grill in a pre-heated oven for 5 minutes or until the cheese melts.
  • Serve hot for breakfast!
  • Note: Grill with the oven door open.

Nutrition Facts : Calories 224.7, Fat 17.2, SaturatedFat 4.9, Cholesterol 324.7, Sodium 153.9, Carbohydrate 6.2, Fiber 3.7, Sugar 1.8, Protein 12.5

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