AGUA DE MELON (CANTALOUPE JUICE)
This is a refreshing and delicious melon drink that is easy to make and super tasty too! If this is too much for your blender, then make it in two batches and combine in a pitcher. If you are able to chill before serving it is delicious! Great for an afternoon grill session!
Provided by ethernandez
Categories Drinks Recipes
Time 10m
Yield 6
Number Of Ingredients 4
Steps:
- Put the cantaloupe in a blender. Pour sweetened condensed milk and water over the cantaloupe; blend until smooth. Serve over ice.
Nutrition Facts : Calories 241 calories, Carbohydrate 43 g, Cholesterol 22.2 mg, Fat 5.9 g, Fiber 0.8 g, Protein 5.9 g, SaturatedFat 3.6 g, Sodium 104.8 mg, Sugar 42.3 g
MEXICAN CANTALOUPE WATER RECIPE - (4.4/5)
Provided by HeatherS
Number Of Ingredients 6
Steps:
- For simple syrup, in a small saucepan, combine 1/2 cup of the water and the sugar. Cook over medium heat until mixture is boiling, stirring frequently. Cook until the sugar dissolves, stirring constantly. Cool completely. In a blender, combine half of the cantaloupe and half of the cantaloupe seeds. Add 4 cups of the remaining water. Cover and blend until smooth. Strain mixture through a fine-mesh sieve; discard solids. Repeat with the remaining cantaloupe, the remaining seeds, and the remaining 4 cups water. In a pitcher, combine strained cantaloupe mixture, the simple syrup, and the lime juice. Stir well. If desired, add halved lime slices and cantaloupe spears. Chill for at least 2 hours before serving. To serve, pour into glasses over ice, if desired. TIP: you can replace the simple syrup with 1/3 cup of light agave nectar if you prefer.
AGUAS FRESCAS (MEXICAN FRUIT COOLERS)
Steps:
- Stir the sugar and water together in a large pitcher until the sugar dissolves. Measure out 1 cup. Puree the fruit and the 1 cup sugar water in a blender. Pour the mixture through a fine-mesh strainer back into the pitcher with the sugar water, mashing with a whisk or wooden spoon to eliminate any pulp.
- Taste and add more sugar, if desired. Serve over ice, with a lemon or lime wedge, if desired.
WATERMELON OR CANTALOUPE AGUA FRESCA
Agua fresca is a light fruit drink popular throughout Mexico. It's simply made by blending fruit with water, a bit of sugar and a little lime juice. Begin with sweet, juicy melon, or your agua fresca won't have much flavor.
Provided by Martha Rose Shulman
Categories easy, non-alcoholic drinks
Time 1h
Yield Four servings
Number Of Ingredients 4
Steps:
- Blend together the watermelon or cantaloupe with 1 1/2 cups of the water, the lime juice and the sugar at high speed until smooth. Strain through a medium strainer into a large pitcher or bowl. Stir in the remaining water. Refrigerate for 1 hour or longer. Fill a glass with ice, pour in the agua fresca, garnish with a mint sprig, and serve.
Nutrition Facts : @context http, Calories 59, UnsaturatedFat 0 grams, Carbohydrate 15 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 9 milligrams, Sugar 13 grams
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