Best Mediterranean Balsamic Mushrooms Recipes
MEDITERRANEAN BALSAMIC MUSHROOMS
This is such an easy recipe, it really goes together quickly, and really adds "something" to the meal. Serve straight off the stove (nice & hot) or at room temp--either way, these are delicious!
Provided by Debber
Categories Vegetable
Time 9m
Yield 3 cups, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a medium skillet, over medium-high, heat oil and add mushrooms; cook until golden brown (5 minutes).
- Stir in vinegar, salt and red pepper flakes; season with pepper; cook one minute more.
- Transfer to a serving bowl.
- SERVING SUGGESTIONS: Serve alongside your favorite steak OR add to a spinach salad for a VERY different spin on it!
Nutrition Facts : Calories 155.3, Fat 13.9, SaturatedFat 1.9, Sodium 590.1, Carbohydrate 5.8, Fiber 1.2, Sugar 4.1, Protein 3.6
MEDITERRANEAN BALSAMIC MUSHROOMS RECIPE - FOOD.COM
This is such an easy recipe, it really goes together quickly, and really adds something to the meal. Serve straight off the stove (nice & hot) or at room temp--either way, these are delicious!
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- In a medium skillet, over medium-high, heat oil and add mushrooms; cook until golden brown (5 minutes).
- Stir in vinegar, salt and red pepper flakes; season with pepper; cook one minute more.
- Transfer to a serving bowl.
- SERVING SUGGESTIONS: Serve alongside your favorite steak OR add to a spinach salad for a VERY different spin on it!
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