Best Meal In One Casserole Recipes

PEROGIES CASSEROLE - MEAL IN ONE

Perogies Casserole - Meal in One image

This is a meal-in-one easy casserole to make. Make ahead and keep it in the fridge until 1 hour before serving. Allow 15 minutes to let the cassserole dish get to room temperature before popping it into the oven. Add more or less veggies; vary the veggies. I like these veggies because it make a very attractive casserole.

Provided by Bergy

Categories One Dish Meal

Time 1h5m

Yield 4-6 serving(s)

Number Of Ingredients 14

Ingredients

1 kg potato & cheese pierogi (cheddar)
1 1/2 cups baby carrots, cleaned
1 1/2 cups onions, chopped
2 banana peppers, chopped
2 jalapeno peppers, finely chopped (optional)
1 1/4 cups mushrooms, cleaned and sliced
1 teaspoon vegetable oil
1 1/2 cups broccoli florets, raw
1 cup cauliflower floret, raw
16 cherry tomatoes
2 cups cheddar cheese, shredded
salsa
sour cream
bacon bits (optional)

Steps:

Pop the perogies into boiling salted water; stir so they do not stick to the bottom of the pot; bring back to a boil and when they float to the top, add the carrots to the pot. Allow to cook for 5 minutes longer Drain carrots and perogies.
Meanwhile heat a skillet, add 1 tsp oil and saute the onions and mushrooms until the onions are translucent. Add the peppers and saute another two minutes.
Mix the perogies and onion mixture together.
Pour into a lightly oiled large casserole dish (9"x14"x3").
Arrange the tomatoes, broccoli, and cauliflower artistically on top of the perogies.
Sprinkle evenly with the cheese.
Cover and bake in a 350 degree fahrenheit oven for 30 minutes.
Uncover and bake a further 15 minutes, allowing the cheese to slightly brown.
Serve with salsa, sour cream and, if you wish, bacon bits. Just let everyone add their own at the table.

Nutrition Facts : Calories 316.6, Fat 20.4, SaturatedFat 12.2, Cholesterol 59.3, Sodium 412.3, Carbohydrate 18.1, Fiber 4.2, Sugar 8.3, Protein 17.9

MEAL-IN-ONE CASSEROLE

Meal-in-one Casserole image

Make and share this Meal-in-one Casserole recipe from Food.com.

Provided by gwynn

Categories One Dish Meal

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

1 tablespoon shortening
1 cup chopped celery
2 medium onions, chopped
1 lb hamburger meat
salt and pepper
3 medium potatoes, sliced
2 cups carrots, sliced
2 tablespoons rice, uncooked
1 1/2 cups tomatoes or 1 1/2 cups tomato juice

Steps:

Brown celery and onions in shortening.
Add hamburger meat and brown.
Grease 1 1/2 quart casserole dish and put layer of potatoes, carrots and add rice.
Top with meat mixture and tomatoes.
Bake at 375 degrees for 1 hour.

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