MARTINI IN BLACK
From the January 2003 issue of Bon Appetit, R.S.V.P. section. Jackie Campbell from Phoenix, AZ writes, "The Four Seasons Resort Aviara in Carlsbad has a very elegant bar. All the Martinis are served in gorgeous handblown glasses that are made in England. When I was there, I bought a few as souvenirs, and now I need the recipe for my favorite drink: the after-dinner Martini served there, which tastes like a White Russion with a shot of espresso."
Provided by mersaydees
Categories Beverages
Time 15m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- In small bowl, whisk cream until just thickened; set aside.
- In a cocktail shaker filled with ice, add vodka, Kahlua, and espresso; shake well.
- Strain into 2 Martini glasses.
- Top with whipped cream and serve.
Nutrition Facts : Calories 357.2, Fat 11.2, SaturatedFat 6.9, Cholesterol 40.8, Sodium 20, Carbohydrate 17.3, Sugar 16.5, Protein 0.7
KIRSTIN'S FAVORITE BLACK CHERRY MARTINI
My wife is a cherry fanatic and loves this martini. It has an excellent cherry flavor and the agave adds a unique sweetness.
Provided by klesage
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 8
Steps:
- Spread sugar over a small plate. Pour lemon juice onto another small plate. Dip the rim of a martini glass in the lemon juice, then into the sugar to coat.
- Fill cocktail shaker with ice. Add vodka, black cherry juice, grapefruit juice, and agave nectar. Cover shaker with lid and shake vigorously until chilled, about 10 seconds. Strain drink into prepared martini glass and garnish with maraschino cherry.
Nutrition Facts : Calories 249.2 calories, Carbohydrate 31.3 g, Fiber 0.5 g, Protein 0.1 g, Sodium 8 mg, Sugar 26.3 g
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