Best Marinated Top Sirloin Steaks Recipes

MARINATED TOP SIRLOIN STEAKS

Marinated Top Sirloin Steaks image

Make and share this Marinated Top Sirloin Steaks recipe from Food.com.

Provided by Parsley

Categories Steak

Time 6h10m

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

4 (6 ounce) top sirloin steaks (or similar cut)
1 tablespoon minced garlic
1 tablespoon olive oil
2 tablespoons Worcestershire sauce
2 tablespoons cider vinegar
2 tablespoons sherry wine
1 tablespoon brown sugar
1 teaspoon fresh thyme
1/4 teaspoon pepper
1/4 teaspoon salt

Steps:

Place steaks in a plastic Ziplock bag, or plastic container.
In a small bowl, whisk together all the remaining ingredients. Pour over steaks; turn to coat evenly.
Chill for at least 6 hours; turning occasionally to redistribute marinade.
After marinating, heat grill on med-high.
Remove steaks from marinade and place on hot grill (discard the marinade). Grill for about 4 minutes on each side or to desired doneness.

Nutrition Facts : Calories 85.5, Fat 3.4, SaturatedFat 0.5, Sodium 232.3, Carbohydrate 7, Fiber 0.1, Sugar 4.5, Protein 0.2

WHISKEY BBQ MARINATED TOP SIRLOIN STEAKS

Whiskey BBQ Marinated Top Sirloin Steaks image

I got this off of a Reynold's Wrap flyer (cook time does not include marinating time) Tell me what you think.

Provided by Stephen Shafer

Categories Meat

Time 20m

Yield 4 steaks, 4 serving(s)

Number Of Ingredients 7

Ingredients

1 1/2 cups barbecue sauce
1 1/2 cups whiskey
1/4 cup Worcestershire sauce
1/4 cup honey
2 teaspoons black pepper
2 teaspoons sea salt
4 top sirloin steaks

Steps:

Combine all ingrediants, except the steaks, in a bowl and mix well.
Reserve 1 cup of the marinade and set aside.
Place steaks in a 1 gallon resealable bag.
Pour marinade over steaks and then seal and place bag in the refrigerator for 24 to 48 hours to marinate.
Preheat the grill.
Place a foil sheet on the grill and punch holes randomly in it.
Place steaks on foil and discard marinade.
Grill steaks to desired doneness basting with reserved marinade.

Nutrition Facts : Calories 1358.2, Fat 71.8, SaturatedFat 27.6, Cholesterol 300.9, Sodium 2311.4, Carbohydrate 33.6, Fiber 1.4, Sugar 22.9, Protein 88.2

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