Best Marias Tiramisu Alla Napoli Recipes

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VILLA MARIA'S LEMON TIRAMISU



Villa Maria's Lemon Tiramisu image

Provided by Food Network

Time 30m

Yield 8 servings

Number Of Ingredients 9

5 egg whites
5 tablespoons/71 g sugar, plus extra if desired
Juice of 1/2 lemon
2 cups/470 ml whipping cream
1 cup/235 ml limoncello liqueur (lemon-flavored), plus an extra splash
Freshly grated zest of 1 lemon, plus more for sprinkling
1 cup/235 ml water
40 Italian 'Savoiardi' lady finger cookies
Lemon-infused white chocolate, chopped, for topping

Steps:

  • In a clean bowl, whisk the egg whites, sugar, and lemon juice together until you achieve white fluffy peaks.
  • In a separate bowl, whisk the whipping cream until fluffy. Fold in the egg white mixture, a splash of limoncello, the lemon zest and carefully fold into the whipping cream.
  • In another bowl, combine 1 cup limoncello with water. Add more water (to dilute the limoncello) and sugar, if desired.
  • Lightly dip both sides of each lady finger cookie in the limoncello mixture. The exterior of the cookie should be wet while the interior should remain somewhat dry. Arrange the dipped cookies in one tightly packed layer on the bottom of a cake pan. Spread 1/2 of the cream mixture evenly over the cookies, making sure the cookies are completely covered. Add a second layer of dipped lady fingers, and then evenly spread the remaining cream mixture on top. Sprinkle the top with lemon zest and lemon-infused white chocolate.
  • Unlike the traditional tiramisu, this version can be served immediately.

PHILADELPHIA FABULOUS TIRAMISU



Philadelphia Fabulous Tiramisu image

We love Tiramisu but I was always intimidated to make it until I found this recipe on the Kraft Website. It is so easy to make and delicious! You can substitute real Whipped cream for the Cool Whip for a more authentic taste if you like. You can also substiute Pound cake for the lady fingers. I use an extra tablespoon of Coffee and dip the Lady fingers for a stronger Coffee taste. I guess what I am trying to say is this recipe is very adaptable for individual tastes! Do not leave the liqour out though! lol

Provided by Little Bee

Categories     Dessert

Time 4h15m

Yield 12 serving(s)

Number Of Ingredients 9

2 (3 ounce) packages ladyfingers, split, divided
2 tablespoons maxwell house instant coffee
1 tablespoon sugar
1 cup boiling water
2 (8 ounce) packages Philadelphia Cream Cheese, softened
1/2 cup sugar
2 tablespoons almond flavored liqueur or 2 tablespoons brandy
2 cups thawed Cool Whip Lite
1 teaspoon unsweetened cocoa powder

Steps:

  • ARRANGE 1 pkg. of the ladyfingers on bottom of 13x9-inch dish. Dissolve instant coffee and 1 tablespoons sugar in boiling water. Brush 1/2 cup of the coffee mixture over ladyfingers in dish.
  • BEAT cream cheese with electric mixer on medium speed until smooth. Add 1/2 cup sugar and liqueur, mixing until blended. Gently stir in whipped topping.
  • SPREAD one half of the cream cheese mixture over ladyfingers. Top with remaining ladyfingers; brush with remaining coffee. Spoon remaining cream cheese mixture over ladyfingers. Dust with cocoa. Refrigerate 4 hours or overnight.

Nutrition Facts : Calories 250.4, Fat 16.1, SaturatedFat 10.2, Cholesterol 94, Sodium 142.7, Carbohydrate 22.3, Fiber 0.2, Sugar 16, Protein 4.9

PHILADELPHIA FABULOUS TIRAMISU



PHILADELPHIA Fabulous Tiramisu image

Skip a trip to Italy (or the local bakery) and make this creamy PHILADELPHIA Tiramisu at home. This creamy PHILADELPHIA Tiramisu is the perfect dessert!

Provided by My Food and Family

Categories     Recipes

Time 4h15m

Yield Makes 12 servings.

Number Of Ingredients 9

2 pkg. (3 oz. each) ladyfingers, split, divided
2 Tbsp. MAXWELL HOUSE Instant Coffee
1 Tbsp. sugar
1 cup boiling water
2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1/2 cup sugar
2 Tbsp. almond-flavored liqueur or brandy
2 cups thawed COOL WHIP LITE Whipped Topping
1 tsp. unsweetened unsweetened cocoa powder

Steps:

  • Arrange 1 pkg. of the ladyfingers on bottom of 13x9-inch dish. Dissolve instant coffee and 1 Tbsp. sugar in boiling water. Brush 1/2 cup of the coffee mixture over ladyfingers in dish.
  • Beat cream cheese with electric mixer on medium speed until smooth. Add 1/2 cup sugar and liqueur, mixing until blended. Gently stir in whipped topping.
  • Spread one half of the cream cheese mixture over ladyfingers. Top with remaining ladyfingers; brush with remaining coffee. Spoon remaining cream cheese mixture over ladyfingers. Dust with cocoa. Refrigerate 4 hours or overnight.

Nutrition Facts : Calories 260, Fat 16 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 90 mg, Sodium 170 mg, Carbohydrate 25 g, Fiber 0 g, Sugar 22 g, Protein 4 g

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