Best Mamas Brownies Recipes

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MOM'S FAMOUS MARSHMALLOW BROWNIES RECIPE



Mom's Famous Marshmallow Brownies Recipe image

If you are craving a good brownie recipe, these Homemade Marshmallow Brownies need to be on your list. They are simple, delicious, and you will probably be known for making the best brownies.

Provided by Momma Cyd

Categories     Dessert

Time 1h2m

Number Of Ingredients 13

1 cup butter (softened to room temperature)
2 cups sugar
1/3 cup cocoa powder
4 eggs
1 1/2 cups flour
1 teaspoon salt
2 teaspoons vanilla
10 ounces miniature marshmallows
1/2 cup butter (softened)
2 Tablespoons milk
1 teaspoon vanilla
4 Tablespoons cocoa powder
3 cups powdered sugar

Steps:

  • Soften margarine and blend in sugar and cocoa. We like to mix the brownie batter by hand for best results.
  • Beat together and add 4 eggs, one at a time, mixing after each one.
  • Add flour, salt and vanilla and mix well.
  • Spread on large half sheet baking pan that has been lightly greased. They are about 18 x 13 x 1 inch.
  • Bake 22-25 minutes at 350.
  • Remove from oven and cover entire top with 1 package of miniature marshmallows.
  • Return to oven for 3 minutes, until marshmallows are soft and puffy.
  • Cool and frost with chocolate frosting.

Nutrition Facts : Calories 211 kcal, Carbohydrate 33 g, Protein 2 g, Fat 9 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 40 mg, Sodium 151 mg, Fiber 1 g, Sugar 26 g, ServingSize 1 serving

MAMA'S BROWNIES



Mama's Brownies image

These are my families favorite Brownies. The outside edges are chewy and the inside almost fudgy. There is always a battle over the edges LOL They usually fall in the middle so don't worry about that . Bake time is approximate I like to take them out while they are still almost undercooked.

Provided by wicked cook 46

Categories     Bar Cookie

Time 35m

Yield 8 serving(s)

Number Of Ingredients 8

1/2 cup flour
1 teaspoon baking powder
1/2 cup margarine
6 tablespoons cocoa
1 cup sugar
2 eggs
1 teaspoon vanilla
1 cup nuts

Steps:

  • Sift the flour and baking powder into a small bowl and set aside.
  • Melt the margarine in a saucepan and add the cocoa.
  • Heat for a minute on very low heat being careful not to burn.
  • Remove from heat add sugar, flour and baking powder.
  • Blend well then add eggs .
  • Mix well add nuts.
  • Pour into a greased 8x8 pan.
  • Bake 350 for 20-30 minutes.

Nutrition Facts : Calories 363.5, Fat 21.9, SaturatedFat 3.5, Cholesterol 52.9, Sodium 310.6, Carbohydrate 38, Fiber 2.5, Sugar 26, Protein 6.2

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