Best Macaroon Squares Recipes
MACAROON SQUARES
Who can deny themselves of these wonderful graham cracker , coconut, chocolate, and walnut treats!These were always made for us by my grandma, sometimes she would use regular crackers if she couldn't buy the grahams. They are so good either way.And with the homemade ice cream my dad made - oh my gosh- heavenly.I have made these using cinnamon grahams and chocolate grahams. they were so good that way too!
Provided by Pat Duran @kitchenChatter
Categories Cookies
Number Of Ingredients 9
Steps:
- Beat egg whites and salt together until foamy; add sugar gradually and beat until stiff peaks form. Then fold in the crumbs. chips, coconut, nuts and vanilla. set aside. Lay the 12 graham crackers in the bottom of an 9x13-inch baking pan. For a thicker macaroon square, bake in a 8x8 square pan use fewer grahams to cover bottom of dish. Same temperature and same 30 minutes.
- Spread the mixture over the crackers and bake in 350^ oven for 30 minutes. Cut in squares and serve with vanilla ice cream on top of each serving.
MACAROON SQUARES
This is a very good recipe from my late aunt, who loved sweets as much as I do!!! Hope you enjoy!
Provided by Stephanie Dodd @skeen
Categories Cookies
Number Of Ingredients 8
Steps:
- Beat with mixer the cake mix, butter, and egg, until it is crumbly. Put in a 9 x 13" pan sprayed with PAM.
- Mix the topping together (sweetened condensed milk, vanilla, coconut, egg, and nuts); Pour over first layer. Sprinkle with 1/4 c. coconut. Bake at 350 degrees for 30 - 40 minutes or until golden brown. Cool completely befoe cutting. ENJOY!
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