Best Macaroni Pizza Casserole Recipes

MACARONI PIZZA CASSEROLE

Macaroni Pizza Casserole image

My dad used to make this on Saturdays and I have just modified it a bit to suit our family. Kids love it.

Provided by rocket_j_dawg

Categories Meat

Time 40m

Yield 8 serving(s)

Number Of Ingredients 14

Ingredients

1 1/4 cups macaroni
1/2 lb ground beef
1 onion, chopped
3 garlic cloves, minced
1 green pepper, chopped and divided
2 cups sliced fresh mushrooms, divided
1 (14 ounce) can pizza sauce
1 teaspoon salt
1 teaspoon dried oregano
2 eggs, beaten
1/4 cup grated parmesan cheese
1 cup grated mozzarella cheese
1 tomatoes, sliced
8 black olives, pitted

Steps:

Cook macaroni until just tender, drain.
In large skillet, brown meat with onion, garlic, 1/2 of the green pepper, 1 1/2 cups mushrooms; drain off fat.
Stir in pizza sauce, oregano and salt; simmer for 5 minute.
Combine eggs, parmesan cheese and macaroni.
Cover bottom of greased 13 x 9 baking dish with macaroni mixture.
Spoon meat mixture evenly over macaroni; top with mozzarella plus remaining green pepper and mushrooms, tomato and olives.
Bake at 350°F for 20 minutes.
Let stand for 10 minutes before serving.
Note: Any toppings can be used; the ones listed just happen to be our favorites.

Nutrition Facts : Calories 244.1, Fat 10.9, SaturatedFat 4.8, Cholesterol 81.1, Sodium 590.7, Carbohydrate 20.9, Fiber 2.6, Sugar 3.2, Protein 15.4

PIZZA MACARONI CASSEROLE

Pizza Macaroni Casserole image

Make and share this Pizza Macaroni Casserole recipe from Food.com.

Provided by Northern_Reflectionz

Categories One Dish Meal

Time 35m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 cup grated mozzarella cheese
1 cup diced pepperoni
2 cups cooked macaroni (or other pasta of choice)
1/2 cup cooked mushroom
1 small green pepper, sliced
1 small red pepper, sliced
1 1/2 cups pasta or 1 1/2 cups tomato sauce
salt and pepper

Steps:

Cook macaroni. Set aside.
Lightly saute peppers and mushrooms.
Mix macaroni with peppers, mushrooms, diced pepperoni and mozarella cheese in a 1 1/2 quart casserole dish.
Pour pasta sauce over and mix well.
Bake covered at 350F for 30 minutes.

Nutrition Facts : Calories 329.7, Fat 7.5, SaturatedFat 3.9, Cholesterol 22.1, Sodium 179.3, Carbohydrate 49.6, Fiber 3.1, Sugar 2.6, Protein 15.2

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