Best Macaroni Caesar Salad Recipes
CHICKEN CAESAR MACARONI SALAD
Give me a Caesar salad anytime, no matter what form it's in. I like to add some chicken and artichokes to make this Caesar macaroni salad a little more hearty. -Shawn Barto, Palmetto, Florida
Provided by Taste of Home
Categories Lunch Side Dishes
Time 20m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Cook macaroni according to package directions; drain and rinse with cold water. Cool completely., For dressing, in a small bowl, combine mayonnaise, dressing mix, sugar, salt and pepper. In a large bowl, combine chicken, artichokes, Parmesan, capers and macaroni. Add dressing and toss gently to coat. , Refrigerate until serving. Top with croutons and additional capers if desired.
Nutrition Facts : Calories 318 calories, Fat 22g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 692mg sodium, Carbohydrate 19g carbohydrate (2g sugars, Fiber 1g fiber), Protein 10g protein.
MACARONI CAESAR SALAD
This salad takes everything from a Caesar salad.. but take away some of the lettuce and add macaroni, and you have a whole new dish! You can add any noodle you desire! It is very delicious and easy to make.
Provided by Nicole
Categories Salad 100+ Pasta Salad Recipes Macaroni Salad Recipes
Time 40m
Yield 8
Number Of Ingredients 6
Steps:
- Bring a large pot of lightly salted water to a boil. Add the macaroni and cook until tender, about 8 minutes. Drain and rinse under cold water to cool.
- At the same time, Place eggs in a saucepan and fill with enough cold water to cover. Cover with a lid and bring to a boil. Remove from the heat once boiling, and let stand covered for 10 minutes. Drain, cool, peel and chop.
- Fry bacon in a skillet over medium heat or cook in the microwave on a paper towel lined plate until crisp. Drain, crumble and set aside.
- In a large bowl, combine the lettuce and macaroni. Stir in the eggs, bacon, Caesar dressing and croutons. Refrigerate for about 30 minutes before serving.
Nutrition Facts : Calories 337 calories, Carbohydrate 29 g, Cholesterol 132.7 mg, Fat 19.1 g, Fiber 2.2 g, Protein 11.1 g, SaturatedFat 4.6 g, Sodium 459.3 mg, Sugar 1.5 g
TUNA/MACARONI CAESAR SALAD
Steps:
- Cook pasta until it is al dente. Strain and allow to cool.
- Drain tuna. Add Kraft Caesar Salad Dressing to the pasta. Add chopped pimiento or black olives. Add tuna. Blend. Allow to chill for several hours.
- Serve on bed of lettuce, garnished with celery, finely sliced tomatoes, and cheese.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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