Best M Go Blue Banana Blueberry Pancakes Recipes
BANANA BLUEBERRY PANCAKES
Steps:
- In a large bowl, combine the flours, sugar, baking powder and salt. In a second bowl, combine the egg, milk, bananas and vanilla; stir into dry ingredients just until moistened. , Pour batter by 1/4 cupfuls onto a hot griddle coated with cooking spray; sprinkle with blueberries. Turn when bubbles form on top; cook until second side is golden brown. If desired, serve with syrup and sliced bananas. Freeze option: Freeze cooled pancakes between layers of waxed paper in a resealable freezer container. To use, place pancakes on an ungreased baking sheet, cover with foil, and reheat in a preheated 375° oven 6-10 minutes. Or, place a stack of 3 pancakes on a microwave-safe plate and microwave on high until heated through, 1-1/4 to 1-1/2 minutes.
Nutrition Facts : Calories 195 calories, Fat 2g fat (0 saturated fat), Cholesterol 31mg cholesterol, Sodium 317mg sodium, Carbohydrate 41g carbohydrate (19g sugars, Fiber 4g fiber), Protein 6g protein. Diabetic exchanges
BANANA BLUEBERRY BUTTERMILK PANCAKES
These are delicious! Light and fluffy with banana's and bluerries cooked right in. This recipe works fine without the fruit if you don't have any on hand. Serve warm with butter and maple syrup! Yum!
Provided by cherylf
Categories Breakfast
Time 20m
Yield 8 pancakes, 2-4 serving(s)
Number Of Ingredients 11
Steps:
- Wisk flour, baking powder, baking soda and salt together. Set aside. Lightly beat egg and add honey, vanilla extract, buttermilk and melted butter. Lightly fold in banana. Pour wet mixture in to dry ingredients. Wisk only until combined. Lumps are okay. Don't overmix or pancakes will be tough. Using a small amount of oil or butter in skillet pour out about 1/4 cup batter and drop 3 or 4 blueberries (or to your taste) on top. Flip when bubbles appear.
BLUEBERRY AND BANANA PANCAKES
Make and share this Blueberry and Banana Pancakes recipe from Food.com.
Provided by Parsley
Categories Breakfast
Time 18m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Mix flour, sugar, baking powder and salt in a large bowl.
- Add eggs, milk, melted butter, mashed bananas, cinnamon and vanilla. Stir until well blended and smooth.
- Gently fold in the blueberries.
- Spoon 1/8-1/4 cup of batter for each pancake on preheated, greased griddle or skillet.
- Once bubbling throughout on surface, turn over and cook until done.
BANANA BLUEBERRY PANCAKES
A few weeks ago I was watching an episode of Jon and Kate Plus Eight that included a recipe for similar pancakes. After searching for the exact recipe, I decided to make up one of my own. This tasty, quick and easy recipe will please the entire family.
Provided by SweetLittleNicki
Categories Breakfast
Time 15m
Yield 6 Pancakes, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Mix flour, sugar, baking powder and salt.
- Add eggs, milk, butter, bananas and vanilla.
- Stir until well blended and smooth.
- Fold in blueberries.
- Spoon about 1/3 cup of batter onto greased, preheated griddle or skillet.
- Once bubbles begin to appear in the batter, flip only once.
- Cook until the pancakes until light brown color.
- Remove from heat and serve.
- Tip: Can be served with whipped cream, maple or blueberry syrup and powdered sugar.
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