Best Low Fat Mock Mochaiced Mocha Mocha Frappe Recipes

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THE INCREDIBLE MOCHA FRAPPE



The Incredible Mocha Frappe image

Make and share this The Incredible Mocha Frappe recipe from Food.com.

Provided by James M-Blight

Categories     Smoothies

Time 5m

Yield 1-2 serving(s)

Number Of Ingredients 6

400 ml milk
2 tablespoons unsweetened cocoa powder (Preferably organic)
2 1/2 tablespoons granulated sugar
1 tablespoon instant coffee
5 ice cubes
whipped cream (optional)

Steps:

  • Pour milk into blender and add the cocoa powder, sugar and instant coffee into a blender or smoothie maker.
  • Blend until fully mixed together.
  • Add ice cubes.
  • Blend until there are only small parts of ice left, or until fully dissolved depending on how you prefer it.
  • Pour into mug, glass or cup.
  • Add whipped cream and sprinkle a small amount of cocoa powder on top for presentation if wanted.
  • Enjoy!

Nutrition Facts : Calories 409.5, Fat 15.8, SaturatedFat 9.8, Cholesterol 54.7, Sodium 197.7, Carbohydrate 57.7, Fiber 3.6, Sugar 31.7, Protein 15.6

FRAPPE MOCHA



Frappe Mocha image

Coffee ice cubes power up this refreshing drink. Have it morning, noon or-if you dare-night! -Beverly Coyde, Gasport, New York

Provided by Taste of Home

Categories     Breakfast     Brunch     Desserts

Time 5m

Yield 2 servings.

Number Of Ingredients 6

1 teaspoon instant coffee granules
1/4 cup boiling water
1 cup fat-free milk
4-1/2 teaspoons chocolate syrup
1/2 cup crushed ice
Whipped topping and additional chocolate syrup, optional

Steps:

  • In a small bowl, dissolve coffee granules in water. Pour into an ice cube tray; freeze. , In a blender, combine the milk, chocolate syrup and coffee ice cubes. Cover and process until smooth. Add crushed ice; blend. Pour into chilled glasses; serve immediately. Garnish with whipped topping and additional chocolate syrup if desired.

Nutrition Facts : Calories 80 calories, Fat 0 fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 61mg sodium, Carbohydrate 15g carbohydrate (14g sugars, Fiber 0 fiber), Protein 5g protein.

ICED MOCHA FRAPPE



Iced Mocha Frappe image

A great-tasting drink! Similar to the mocha frappe at McDonald's®! You can drizzle chocolate syrup on top of the whipped cream if you'd like it to look prettier.

Provided by nicoleconrad

Categories     Drinks Recipes     Coffee Drinks Recipes     Mocha Recipes

Time 3h8m

Yield 2

Number Of Ingredients 5

1 ½ cups cold coffee
2 cups whole milk
¼ cup chocolate syrup
¼ cup white sugar
1 tablespoon whipped cream

Steps:

  • Pour coffee into an ice cube tray. Freeze until solid, 3 to 4 hours.
  • Place frozen coffee cubes in a blender. Add milk, chocolate syrup, and sugar; blend until smooth.
  • Pour coffee mixture into 2 glasses and top with whipped cream.

Nutrition Facts : Calories 353.4 calories, Carbohydrate 60.6 g, Cholesterol 25.5 mg, Fat 8.7 g, Fiber 1 g, Protein 8.9 g, SaturatedFat 5 g, Sodium 130.1 mg, Sugar 54.7 g

MOCHA FRAPPE



Mocha Frappe image

Make and share this Mocha Frappe recipe from Food.com.

Provided by live_2_dream

Categories     Beverages

Time 10m

Yield 3 serving(s)

Number Of Ingredients 5

3/4 cup double-strength brewed decaffeinated coffee, cooled
3 tablespoons unsweetened cocoa
2 tablespoons granular no calorie artificial sweetener
1 cup nonfat milk
1 cup ice cube

Steps:

  • Place coffee, cocoa and sweetener in blender container; cover. Blend on medium speed 30 seconds or until well blended.
  • Add milk and ice; cover. Blend on high speed until smooth.

MR COFFEE BANANA SPLIT MOCHA FRAPPE



Mr Coffee Banana Split Mocha Frappe image

Make and share this Mr Coffee Banana Split Mocha Frappe recipe from Food.com.

Provided by looneytunesfan

Categories     Beverages

Time 3m

Yield 1 frappe, 1 serving(s)

Number Of Ingredients 7

3 tablespoons ground coffee or 3 tablespoons espresso, dark roast
1/2 cup cold water
1 cup ice cube
1 1/2 cups vanilla ice cream
1/2 medium banana, peeled & sliced
1 tablespoon chocolate syrup
1/4 cup milk

Steps:

  • Place paper filter in brew basket along with ground coffee / espresso. Add cold water to fill line.
  • Place ingredients into blender jar in this order:.
  • ice cubes
  • ice cream.
  • banana.
  • chocolate syrup.
  • milk.
  • Secure blending jar lid and rotate into locked position.
  • Secure blending jar onto base and lock.
  • Plug in appliance and push power button. When red button flashes, press the Frappe button. When automatic blending cycle is complete, the green light will turn off. If additional blending is desired, press and hold the BLEND button for the desired amount of time.

Nutrition Facts : Calories 590.9, Fat 27.9, SaturatedFat 16.9, Cholesterol 104, Sodium 272.7, Carbohydrate 79, Fiber 3.6, Sugar 59.3, Protein 11.1

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