Best Low Carb Peanut Butter Cookies Recipes

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LOW-CARB PEANUT BUTTER COOKIES



Low-Carb Peanut Butter Cookies image

This simple low-carb cookie is easy to make. Allrecipes has great recipes for low-carb cookies - yes, many use sugar and tend to be small, but those of us who practice controlled carb can still enjoy them. Focus on meringues, macaroons, or nut-predominant recipes.

Provided by Gin

Categories     Desserts     Cookies     Peanut Butter Cookie Recipes

Time 22m

Yield 16

Number Of Ingredients 4

1 cup peanut butter
1 cup white sugar substitute
1 large egg
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with a silicone baking mat.
  • Mix peanut butter, sugar substitute, egg, and vanilla extract together in a bowl. Drop 16 spoonfuls of dough 1 inch apart onto the prepared baking sheet.
  • Bake in the preheated oven until set, about 12 minutes.

Nutrition Facts : Calories 109.1 calories, Carbohydrate 11.9 g, Cholesterol 11.6 mg, Fat 8.4 g, Fiber 1 g, Protein 4.4 g, SaturatedFat 1.8 g, Sodium 78.4 mg, Sugar 1.5 g

LOW CARB PEANUT BUTTER CHOCOLATE CHIP COOKIES



Low Carb Peanut Butter Chocolate Chip Cookies image

A very low carb (and just four ingredients required) peanut butter chocolate chip cookie recipe. Optionally you can leave out the sugar-free chocolate chips and use nuts.

Provided by Big Mike2

Categories     Chocolate Chip Cookies

Time 22m

Yield 12 cookies

Number Of Ingredients 5

3/4 cup peanut butter
3/4 cup Splenda granular
1/4 cup egg substitute or 1 large egg
1 teaspoon vanilla extract
1/2 cup sugar-free chocolate chips (Hershey's)

Steps:

  • Preheat oven to 350 degrees.
  • Line cookie sheet with parchment paper (do not grease parchment).
  • Mix peanut butter, Splenda, egg, vanilla until combined.
  • Then slowly mix in chocolate chips.
  • Once all mixed portion into 12 balls.
  • Place on parchment and then use a fork to criss-cross mark the cookies and flatten them ala regular peanut butter cookies.
  • Bake at 350 for 12 minutes.
  • Remove from oven, cool a couple minutes on pan then transfer to a wire rack to cool.
  • Store in airtight bag or container - cookies will be crumbly but not hard, so keep that in mind when storing.

Nutrition Facts : Calories 100.2, Fat 8.3, SaturatedFat 1.7, Cholesterol 0.1, Sodium 83.3, Carbohydrate 3.2, Fiber 1, Sugar 1.6, Protein 4.7

LOW CARB PEANUT BUTTER COOKIES



Low Carb Peanut Butter Cookies image

I adapted my favorite cookie recipe because I started the Atkins diet. They were pretty good. I liked the original recipe because it is so simple and easy and everyone loves them.

Provided by P_Town Ruth

Categories     Drop Cookies

Time 20m

Yield 16 cookies, 16 serving(s)

Number Of Ingredients 4

1 cup peanut butter
1 cup sugar substitute
1 egg
1 teaspoon vanilla

Steps:

  • mix ingredients in a small bowl.
  • drop by rounded teaspoons onto cookie sheet.
  • bake at 350 degrees for 12 minutes or until set.

EASY LOW CARB PEANUT BUTTER COOKIES (KETOGENIC, LOW CARB, THM:S, SUGAR-FREE, GLUTEN FREE) - FIT MOM JOURNEY



Easy Low Carb Peanut Butter Cookies (Ketogenic, Low Carb, THM:S, Sugar-Free, Gluten Free) - Fit Mom Journey image

I adapted my favorite easy peanut butter cookie recipes from my pre-keto days to make these Easy Low Carb Peanut Butter Cookies - with only 1 net carb each!

Provided by @MakeItYours

Number Of Ingredients 5

1 cup No-Sugar Added Peanut Butter, creamy or crunchy
¾ cup Lakanto Granulated Sweetener
¼ cup Almond Flour
1 Egg
1 tsp Vanilla Extract

Steps:

  • Preheat oven to 350.
  • Combine all ingredients ingredients in a mixing bowl and beat well to combine.
  • Line a cookie sheet with parchment paper. Use a cookie scoop to make round balls of dough.
  • Using a fork dipped in extra Lakanto, press a criss-cross pattern into the top of each cookie.
  • Bake for 12-15 minutes, then let them cool for 5 minutes on the pan.
  • Enjoy!

LOW CARB PEANUT BUTTER COOKIES



Low Carb Peanut Butter Cookies image

I adapted this from The High Protein Low Carb Peanut Butter and Nuts Cookies recipe #966930. I didn't have 4 cups of nuts on hand and I changed it around a little. My kids love them. And since they're low in carbs and sugar its a good snack for my son who is diabetic. The orginal recipe makes small cookies but i like to use a tablespoon instead of a teaspoon because i like to use them between meals for a high protein low carb quick snack. I hope you enjoy! Let me know what you think!

Provided by lolamydog

Categories     Dessert

Time 18m

Yield 12-24 cookies, 1 serving(s)

Number Of Ingredients 5

2 1/2 cups crunchy peanut butter
1/2 cup chopped mixed nuts (or whatever you have on hand)
1 cup Splenda granular
2 teaspoons vanilla
4 eggs

Steps:

  • Preheat oven to 400 Degrees.
  • Combine peanut butter, splenda, vanilla,and eggs. Mix until well blended and smooth.
  • Fold in the nuts.
  • Drop by Spoonfuls on greased cookie sheet.
  • Bake 8-10 minutes.
  • will make about 1 dozen large cookies or 2 dozen small.

Nutrition Facts : Calories 4524.1, Fat 377.2, SaturatedFat 63, Cholesterol 846, Sodium 3873.7, Carbohydrate 159.1, Fiber 57.8, Sugar 60, Protein 192.2

LOW CARB/HIGH PROTEIN PEANUT BUTTER COOKIES



Low Carb/High Protein Peanut Butter Cookies image

I got this recipe from my beautiful friend, Jennifer. If you are watching your carb intake or on a high protein diet, this cookie is the best to keep your sweet tooth satisfied without the guilt.

Provided by Cynthia Lancaster @cynthia_l

Categories     Cookies

Number Of Ingredients 3

1 cup(s) peanut butter, crunchy
1 1/3 cup(s) splenda
1 large egg

Steps:

  • Mix all ingredients.
  • Drop in walnut-size balls on a greased cookie sheet and flatten with a fork.
  • Bake at 350 degrees x 11 min.
  • Allow cookies to sit for about 5 min. before removing from baking sheet. Enjoy!!!

LOW CARB PEANUT BUTTER COOKIES



LOW CARB PEANUT BUTTER COOKIES image

Make some peanut butter cookies the regular recipe, and make the low carb recipe. you can see for yourself between the two recipes. This recipe is for ( Time after Time ) cookies.

Provided by Eddie Jordan

Categories     Cookies

Time 25m

Number Of Ingredients 3

1 c low carb or natural peanut butter ( check label)
1 c splenda
1 egg

Steps:

  • 1. Mix all ingredients together. Make little balls and place on cookie sheet.
  • 2. Criss-cross fork impression on top of cookie to flatten a bit.
  • 3. Preheat oven to 350 degrees. Bake for 8 to 10 minutes.

LOW CARB PEANUT BUTTER COOKIES



Low Carb Peanut Butter Cookies image

Make and share this Low Carb Peanut Butter Cookies recipe from Food.com.

Provided by Jenny Hennum

Categories     Dessert

Time 22m

Yield 30 cookies, 30 serving(s)

Number Of Ingredients 11

1/2 cup brown Sugar Twin
1/2 cup Splenda sugar substitute
1/2 cup butter, softened
3/4 cup peanut butter, chunky
1 large egg
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup almond flour
1/2 cup Atkins baking mix
1/2 cup oat flour
2 teaspoons vital wheat gluten

Steps:

  • Blend sweeteners, butter and egg until smooth; add peanut butter and mix.
  • Add dry ingredients and mix until well blended.
  • Form into balls, and press with fork.
  • Bake 375° for 12-15 minutes or until just browned.

Nutrition Facts : Calories 74.2, Fat 6.5, SaturatedFat 2.7, Cholesterol 15.2, Sodium 115.3, Carbohydrate 2.7, Fiber 0.6, Sugar 0.7, Protein 2.1

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