Best Loveless Seasoned Salt Recipes
LOVELESS DRY RUB
This rub is from the Loveless Cafe in Nashville, Tennessee. It is great on pork butts, pork loins, and turkey breasts. I love to use it on ribs also. This is the rub that I use when I smoke my pork butt all day. Yummy!
Provided by breezermom
Categories Weeknight
Time 10m
Yield 5 cups
Number Of Ingredients 10
Steps:
- Mix all the ingredients together. Store in an airtight container until ready to use.
- When ready, rub the seasoning into all sides of your meat until it is covered. Grill or cook your meat as you prefer.
Nutrition Facts : Calories 306.4, Fat 3.5, SaturatedFat 0.8, Sodium 245.2, Carbohydrate 71.4, Fiber 14, Sugar 35.1, Protein 8.2
HOMEMADE SEASONED SALT
Seasoned salt recipes combine salt with garlic and onion powders, and then different herbs and spices. It is a super convenient way to season practically all your dishes that call for salt!
Provided by Holly Nilsson
Categories Seasonings
Time 5m
Number Of Ingredients 6
Steps:
- Mix all ingredients together well.
- Store in an airtight container.
Nutrition Facts : Calories 7 kcal, Carbohydrate 1 g, Sodium 4651 mg, ServingSize 1 serving
SUPER SEASONED SALT
When I started to get migraines we discovered the cause was from corn. I came up with this mixture to replace my Lawry's Seasoned Salt. It is now one of my favorite seasonings to use.
Provided by neverlivingwithout
Categories Low Protein
Time 5m
Yield 50-100 serving(s)
Number Of Ingredients 8
Steps:
- Mix all of the ingredients with a wire whisk and pore into your favorite shaker jar. We use this on almost everything except when I am using my garlic pepper mix. This recipe can easily be doubled or even tripled. I usually make enough to fill my shaker and I have a refill container in the cupboard so I never run out.
Nutrition Facts : Calories 1, Sodium 279.2, Carbohydrate 0.2, Sugar 0.1
COPYCAT LAWRY'S® SEASONED SALT
Easy enough! Mix up a batch of this and store it in an airtight container for future use.This is a great substitute. I increased the paprika a bit for more color.
Provided by hobbyzu
Categories 100+ Everyday Cooking Recipes
Time 10m
Yield 30
Number Of Ingredients 7
Steps:
- Whisk salt, sugar, paprika, turmeric, onion powder, garlic powder, and cornstarch together in a bowl.
Nutrition Facts : Calories 1.5 calories, Carbohydrate 0.4 g, Sodium 465.1 mg, Sugar 0.3 g
HALF THE SODIUM SEASONED SALT
This is a lower sodium copycat recipe for Lawry's Seasoned Salt. ** servings size is about 1/4 teaspoon
Provided by StarOfWhiteLight
Categories Low Protein
Time 3m
Yield 45 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients in a small bowl and mix well.
- Pour the blend into an empty spice bottle to store.
FLAVORED SEASONED SALT
This is an adopted recipe that I did a bit of tweeking to. To be used as Salt in brines or for dry Salting. This is for 25 lbs of any kind of meat.Go to my Classic Brine for Poultry, Shellfishs and Pork recipe #120494 for times of brining different cuts of meat!
Provided by Rita1652
Categories < 15 Mins
Time 10m
Yield 50 serving(s)
Number Of Ingredients 9
Steps:
- Place all but the salt and sugar in a coffee grinder used for only herbs and grind. Mix in with to sugar and salt.
- To make the brine add 1/2 cup mixture to 1 quart liquid be it water, apple juice, & or beer.
EASY ALL-PURPOSE SEASONED SALT
This is a simple, all-purpose seasoning with ingredients you probably already have on hand. Use in cooking or at the table.
Provided by johnreedshow
Categories Low Cholesterol
Time 5m
Yield 2 tablespoons
Number Of Ingredients 4
Steps:
- Thoroughly combine ingredients.
- Store in airtight container, jar, or shaker.
Nutrition Facts : Calories 12.1, Fat 0.1, Sodium 3490.3, Carbohydrate 2.8, Fiber 0.6, Sugar 0.1, Protein 0.5
GREEN HERB SEASONED SALT
I like to use this when I reach for salt, So I lower my intake of salt and kick up the flavor of what I cook. I used home grown herbs that I dried whole. Leaves that are loosely packed into measuring cups. So if using store bought do take note the amounts of the whole herbs would be a lot less. I guesstimate my 2/3's. Great to season any game, roast beef or roast poultry. Season roast veggies, stuffing, rice or potatoes. How about a touch on your eggs. I do like heat but I kept it down in this using only peppercorns. You can add chili powder to really make it hot!
Provided by Rita1652
Categories Lactose Free
Time 15m
Yield 32 1 ounces, 1000 serving(s)
Number Of Ingredients 12
Steps:
- Place all in a food processor or blender and processes till powdery. May have to do in batches depending on the size of your machine.
- Use within 1 year if it last that long.
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