Best Louisvilles Green Chili Wontons Recipes

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GREEN CHILI WONTONS



Green Chili Wontons image

I got this recipe from a cookbook called Best American Recipes. The time for preparing and cook are a guess. Chill time is not included in prep. time. They cook in about 3-4 minutes.

Provided by bullwinkle

Categories     High Protein

Time 29m

Yield 6 1/2 dozen

Number Of Ingredients 6

16 ounces shredded monterey jack cheese (4 cups)
2/3 cup diced green chilis
1/3 cup diced jalapeno pepper
1 (1 lb) package wonton skins
peanut oil
salt

Steps:

  • Combine the cheese with both peppers; stir well.
  • Prepare 1 wonton skin at a time.
  • Spoon about 1 1/2 teaspoons of cheese/chile mixture in the center of wonton skin.
  • Lightly moisten the edge of the wonton skin and fold in half to make a triangle pressing edges to seal.
  • Repeat with remaining wonton skins and cheese mixture.
  • Chill for 20 minutes.
  • Heat peanut oil to 375*.
  • Fry wontons in hot oil until golden brown, turning once.
  • Drain on paper towel and sprinkle with salt.
  • Serve with avocado dip.

GREEN CHILI WON TON SOUP



Green Chili Won Ton Soup image

Make and share this Green Chili Won Ton Soup recipe from Food.com.

Provided by Dienia B.

Categories     Chicken Thigh & Leg

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 13

2 chicken thighs
6 cups chicken broth
1/2 cup carrot, finely diced
1 tablespoon dried cilantro
1 teaspoon cumin
1 teaspoon salt
1 teaspoon pepper
4 green onions, chopped green part too
1/2 cup spinach, fresh
2 (4 ounce) cans diced green chilies
2 cups water
1 teaspoon cornstarch
6 wontons, frozen

Steps:

  • Poach the chicken thighs in the chicken broth for 30 minutes.
  • Add carrots, cilantro, cumin, salt and pepper.
  • Remove chicken and debone; add meat back to broth without the skin or bones.
  • Add green onion, spinach and green chilies.
  • Add 2 cups water to which the corn starch has been added.
  • Bring to a boil.
  • Drop in wontons and simmer 10 minutes.

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