Best Light Ham Tetrazzini Recipes

LIGHT HAM TETRAZZINI

Light Ham Tetrazzini image

Add the cooked spaghetti noodles to the slow cooker just before heading to the potluck. Insulated carrying cases keep the food hot and make this crock pot tetrazzini dish easy to transport. -Susan Blair, Sterling, Michigan

Provided by Taste of Home

Categories Dinner

Time 4h15m

Yield 10 servings.

Number Of Ingredients 8

Ingredients

2 cans (10-3/4 ounces each) reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted
2 cups cubed fully cooked ham
2 cups sliced fresh mushrooms
1 cup fat-free evaporated milk
1/4 cup white wine or water
2 teaspoons prepared horseradish
1 package (14-1/2 ounces) multigrain spaghetti
1 cup shredded Parmesan cheese

Steps:

In a 5-qt. slow cooker, mix the first 6 ingredients. Cook, covered, on low 4-5 hours or until heated through., To serve, cook spaghetti according to package directions; drain. Add spaghetti and cheese to slow cooker; toss to combine.

Nutrition Facts : Calories 279 calories, Fat 5g fat (2g saturated fat), Cholesterol 26mg cholesterol, Sodium 734mg sodium, Carbohydrate 37g carbohydrate (5g sugars, Fiber 4g fiber), Protein 20g protein. Diabetic Exchanges

LIGHT HAM TETRAZZINI RECIPE

Light Ham Tetrazzini Recipe image

How to make Light Ham Tetrazzini Recipe

Provided by @MakeItYours

Number Of Ingredients 9

Ingredients

Ingredients
2 cans (10-3/4 ounces each) reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted
2 cups sliced fresh mushrooms
2 cups cubed HoneyBaked Ham®
1 cup fat-free evaporated milk
1/4 cup white wine or water
2 teaspoons prepared horseradish
1 package (14-1/2 ounces) uncooked multigrain spaghetti
1 cup shredded Parmesan cheese

Steps:

In a 5-qt. slow cooker, combine the soup, mushrooms, ham, milk, wine and horseradish. Cover and cook on low for 4 hours.
Cook spaghetti according to package directions; drain. Add spaghetti and cheese to slow cooker; toss to coat. Yield: 10 servings.