Best Lemon Shake Ups Recipes

LEMON SHAKE-UPS

Steps:

• Pour sugar into glass or jar.
• Pour enough water to cover the top of the sugar.
• Let sugar disintegrate for at least 5 minutes.
• Squeeze juice from 1/2 lemon into sugar water.
• Fill glass with water and ice.
• Shake.
• Top with 1/2 lemon.

FAIR-STYLE LEMON SHAKE UPS

Steps:

• Bring the water and sugar to boil in a small saucepan. Boil for five minutes or until the sugar is completely dissolved.
• Juice 1 1/2 lemons, reserving the fourth lemon half.
• Stir the lemon juice into the sugar syrup; you will have about 1 cup.
• Chill the lemon syrup in the fridge.
• Blend the ice in a blender or food processor until it is crushed.
• Put half the crushed ice in a cocktail shaker, along with half the chilled lemon syrup (about 1/2 cup), along with 1/2 cup ice water. Shake vigorously for a couple minutes, then dump the whole mixture , including the ice,, into a tall glass.
• Repeat with the remaining ice, syrup, and ice water for the second shake up.
• Cut the remaining lemon half into four slices and add two slices to each glass. Sip and enjoy!

LEMON SHAKE UPS WITH VODKA

Steps:

• First you need a big jar with a tight lid, and a blanket or beach towel.
• Cut the limes and lemons in slices.
• Put all ingredients in the jar, ice last. 4. Roll up the jar in the blanket, and shake back and forth, until jar is icy and the lemons and limes are crushed (15-20 probably). Have extra ice to add more to the jar about half way through. And if you want to drink some, you need to take a turn shaking!