Best Lemon Berry Cooler Recipes

LEMONY FRUIT COOLER

Lemony Fruit Cooler image

This punch looks so pretty with all the colorful fruit floating in the bowl. It has a refreshing taste and is easy to put together. -Dawn Shackelford, Fort Worth, Texas

Provided by Taste of Home

Time 10m

Yield 2-1/2 quarts.

Number Of Ingredients 8

Ingredients

1/2 cup sugar
1/2 cup lemon juice
4 cups cold white grape juice
1 liter club soda, chilled
1 medium orange, halved and sliced
1/2 cup sliced strawberries
1/2 cup sliced fresh peaches
Ice cubes, optional

Steps:

In a punch bowl or pitcher, mix sugar and lemon juice until sugar is dissolved. Stir in grape juice., To serve, stir in club soda and fruit. If desired, serve with ice.

Nutrition Facts : Calories 107 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 29mg sodium, Carbohydrate 28g carbohydrate (25g sugars, Fiber 0 fiber), Protein 0 protein.

BLUEBERRY-LEMONADE COOLERS

Blueberry-Lemonade Coolers image

Blueberries and vodka turn lemonade into a grown-up drink that's a refreshing choice for summer parties.

Provided by By Betty Crocker Kitchens

Categories Beverage

Time 30m

Yield 8

Number Of Ingredients 6

Ingredients

1 pint (2 cups) fresh blueberries
1/2 cup sugar
1 can (12 oz) frozen lemonade concentrate, thawed
3 1/2 cups water
2 cups vodka
8 lemon slices

Steps:

In large bowl, crush blueberries with sugar, using potato masher. Let stand 20 minutes for syrup to form. Place strainer over small bowl; pour berry mixture into strainer. Press mixture with back of spoon to get as much syrup as possible; discard pulp.
In large pitcher, stir together blueberry syrup, lemonade concentrate, water and vodka.
To serve, fill 8 lowball or highball glasses with ice. Divide lemonade among glasses. Garnish with lemon slices.

Nutrition Facts : Calories 280, Carbohydrate 38 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving (1 Cup), Sodium 5 mg, Sugar 34 g, TransFat 0 g

CITRUS ORCHARD COOLER

Citrus Orchard Cooler image

Provided by Sandra Lee

Categories beverage

Time 5m

Yield 4 servings

Number Of Ingredients 6

Ingredients

1 orange, sliced
1 lime, sliced
1 lemon, sliced
1/2 cup sugar
4 cups water
6 ounces citrus vodka, optional

Steps:

Combine the citrus fruit with the sugar in a glass pitcher. Muddle the fruit with a wooden spoon or muddler until all the juice has been extracted from the fruit. Add 4 cups of water. Mix well and pour over ice filled glasses. Add citrus vodka, if desired.

CHUG A LUG KIWI BERRY COOLER

Chug a Lug Kiwi Berry Cooler image

Provided by Guy Fieri

Categories beverage

Time 5m

Yield 2 servings

Number Of Ingredients 8

Ingredients

2 kiwis, peeled, 1 muddled, 1 cut into small pieces for garnish
1 cup fresh strawberry, 1/2 cup muddled, 1/2 cup cut into small pieces for garnish
1/2 cup blackberries
4 cups ice
1 1/2 cups white wine (recommended: Pinot Grigio or Sauvignon Blanc)
3 ounces orange-flavored liqueur (recommended: Cointreau)
1-ounce fresh lemon juice
3 ounces simple syrup (plus more depending on sugar level of berries)

Steps:

In a large mixing glass muddle 1 kiwi, 1/2 cup muddled strawberries and 1/2 cup blackberries. Fill halfway with ice, wine, orange-flavored liqueur, lemon juice and simple syrup. Shake and pour into 2 nice big wine glasses filled with ice. Garnish with kiwi and strawberries slices.