LEFTOVER ROAST BEEF STROGANOFF
If you have left over cooked roast and don't know what to do with it, here is a nice little recipe I found in Taste of Home. I like to add a few tablespoons of sour cream just before serving, but it is up to you.
Provided by mums the word
Categories Roast Beef
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- In saucepan over medium heat, saute onion in oil about 5 minutes.
- Add garlic and cook 2 minutes longer, then add mushrooms and cook til tender.
- Add roast beef and cook until heated through.
- In a small bowl, mix soup, milk, ketchup and bouillon then add to the meat mixture. Bring just to a boil and then reduce heat to simmer.
- Cook uncovered 8-10 minute.
- If using sour cream, stir in just before serving.
- Serve over noodles or mashed potatoes.
BEEF STROGANOFF ( GOOD TO USE TO LEFTOVER ROAST)
This is a family favorite I use what is left over from a roast. It is so easy to make and always comes out wonderfully! For a hot dinner ready when you get home from work this is great just throw everything in the crock pot and let is do the cooking for you! Plus it uses up that left over roast if you have carrots or potatoes cooked in with the roast you can throw those in also if you wish. Hope you enjoy!
Provided by halloweencat01
Categories Meat
Time 6h10m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Place all ingredients in crock pot and cook on high till roast is very tender and pulling apart, stirring occasionally.
- Turn down to low and serve when you're ready to eat.
- Serve over egg noodles, rice, or mashed potatoes. Enjoy!
Nutrition Facts : Calories 308.3, Fat 11.5, SaturatedFat 4.1, Cholesterol 99.4, Sodium 1976.8, Carbohydrate 15.7, Fiber 1.4, Sugar 2.8, Protein 36.4
LEFTOVER PRIME RIB BEEF STROGANOFF {QUICK & EASY} @ BAKE IT WITH LOVE
This Leftover Prime Rib Beef Stroganoff (Prime Stroganoff) is rich, creamy, tasty plus easy to make! It's the perfect use of holiday roast leftovers! #bakeitwithlove #leftoverprimerib #beefstroganoff
Provided by @MakeItYours
Number Of Ingredients 17
Steps:
- Start with a large, deep frying pan or dutch oven. Heat the olive oil to medium high heat, then add minced shallot and garlic and cook for 1 minute (just enough to start sweating the shallot). Add butter and melt with the shallot and garlic.
- Add the all-purpose flour, combine with shallot and garlic until all of the flour is absorbed. Add seasoning (tarragon, ground sage, thyme, salt & pepper) and mushrooms. Stir to combine, then add the beef broth, Worcestershire and Dijon.
- Stir all of the gravy ingredients, reduce heat to medium and allow to simmer (reducing heat as necessary to maintain a low simmer) for about 10 minutes. Gravy should thicken while simmering.
- Once gravy has simmered and reduced, slightly thickening, add the sliced leftover prime rib roast meat and cook an additional 2-3 minutes to heat the meat through completely. Remove from heat and add sour cream. Serve immediately over cooked pasta, rice, or potatoes. Top with chopped parsley for garnish, if desired.
LEFTOVER-BEEF STROGANOFF
Make this easy beef dish with leftover rare roast beef, or you can use any beef solid for stir-fry. I found this recipe in Eat Cheap But Eat Well. I have not tried this recipe, but I'm posting it for safe keeping.
Provided by internetnut
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Melt 1 tablespoon of butter in a large skillet over medium heat. Add the beef and cook, stirring occasionally, until browned. Stir in the onion soup mix. Add 1/2 cup water and the mushrooms, including their juice. Reduce the heat, cover, and simmer for 5 minutes.
- Meanwhile, cook the noodles according to the package directions. When the noodles are done, drain them. Mix the sour cream into the meat mixture and stir until warm. Toss the noodles with the remaining 1 tablespoon butter and the parsley and serve the beef mixture on top.
Nutrition Facts : Calories 666.4, Fat 38.7, SaturatedFat 21.7, Cholesterol 156.4, Sodium 725.1, Carbohydrate 52.4, Fiber 3.1, Sugar 3.9, Protein 29.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love