ABSOLUTELY PERFECT KOOL-AID
Who would have thought you could improve on the package directions of Kool-Aid? Well, you can! This is now my family's favourite way to prepare Kool-Aid, at one-and-a-half strength. We tried it at double-strength, but preferred this method, with this amount of sweetness. The extra flavour burst is particularly noticeable, we have found, with cherry, orange, and grape.
Provided by Lennie
Categories Beverages
Time 5m
Yield 16 serving(s)
Number Of Ingredients 3
Steps:
- In a LARGE juice pitcher (1 gallon/4 litres), stir together the 3 packages of koolaid and the sugar.
- Add about 1/3 of the water and stir well, making sure Kool-Aid and sugar dissolves.
- Slowly stir in remaining water; chill.
KOOL-AID FIZZY FLOAT
This is a splenda recipe from my splenda but thought it's great for KIDS
Provided by April Alvarez
Categories Ice Cream Drinks
Time 10m
Number Of Ingredients 6
Steps:
- 1. Combine wate, grape juice, splenda and kool-aid in a pitcher, stirring until splenda dissolves.
- 2. Pour 3/4 cup of mixture into a tall glass, add 1/4 cup of the seltzer water. Then top with ice cream. serve immediately. recipe states that you should be able to use 8 tall glasses.
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