Best Kona Inn Hawaii Banana Bread Recipes

KONA INN ( HAWAII) BANANA BREAD

KONA INN ( HAWAII) BANANA BREAD image

I have tasted many Banana Bread recipes but this one is different. I have never tasted a BB this moist and the macadamia nuts make it more special. This bread brings back wonderful memories of KONA HAWAII. P.S. You can also add walnuts if you don't have macadamia nuts.

Provided by Dee *

Time 1h20m

Number Of Ingredients 9

Ingredients

1 c butter room tempature
2 c sugar
4 eggs
2 1/2 flour
1 tsp salt
2 tsp baking soda
3 c bananas
2 tsp vanilla
1/2 c macadamia nuts, chopped or walnuts

Steps:

1. Cream together butter,sugar, eggs and vanilla. Then add flour mixture. Fold in bananas. Add nuts.
2. Spray pans cook @350 65-70 minutes*1/2 way through baking lightly cover with a piece of foil because the sugar may darken too much.

KONA INN BANANA BREAD

Kona Inn Banana Bread image

I got this from a Garden Center Favorites cookbook quite a few years ago. It is THE BEST banana bread I have made--and I have tried a bazillion recipes. I keep coming back to this one!! I hope you like it.

Provided by kzbhansen

Categories Quick Breads

Time 55m

Yield 1 Loaf

Number Of Ingredients 7

Ingredients

1 cup sugar
1/2 cup butter
3 bananas, ripe and mashed
2 eggs, well beaten
1 1/4 cups flour
1/2 teaspoon salt
1 teaspoon baking soda

Steps:

Cream together butter and sugar.
Add bananas and eggs.
Sift dry ingredients.
Blend wet and dry mixtures but don't overmix.
Bake in a loaf pan at 350° for 45 minutes.
Makes 1 20-ounce loaf.

Nutrition Facts : Calories 2614.6, Fat 104.3, SaturatedFat 62.1, Cholesterol 616, Sodium 3382.4, Carbohydrate 400.8, Fiber 13.4, Sugar 243.8, Protein 33.5