Best Kix On Stix Recipes

Kix on Stix image

Provided by Pat Duran

Time 30m

Number Of Ingredients 6

1/2 c granulated sugar
1/2 c light corn syrup
1/2 c peanut butter
3 c kix or other cereal
20 raisins, m & m's, mini gumdrops.yogurt covered raisins, mini marshmallows or cookie sprinkles
20 pretzel sticks (2 1/4 inch long)

Steps:

1. In a 3-quart saucepan, heat sugar and corn syrup to boiling over medium heat, stirring frequently. Remove from heat; stir in peanut butter until blended. Stir in cereal. Cool slightly, 2 to 3 minutes. Lightly butter hands. Shape 1 to 2 Tablespoons cereal mixture into a ball around each candy. Immediately roll in cookie sprinkles. Place pretzel stick into each ball. --- Note: Can be spread into well buttered pan and pressed down to form bars.Cut when cool and eat.

Savory Kix® Mix image

Provided by Brooke Lark

Categories Snack

Time 1h

Yield 8

Number Of Ingredients 7

6 cups Kix® cereal
6 cups small pretzel twists
1 1/2 cups salted peanuts
1/2 cup butter
1/4 cup soy sauce
2 tablespoons Worcestershire sauce
1 1/2 tablespoons Dijon mustard

Steps:

Heat oven to 400°F. In large bowl, stir together cereal, pretzels and peanuts; set aside.
In 1-quart saucepan, melt butter over medium-high heat. Stir in soy sauce, Worcestershire sauce and mustard. Pour over cereal mixture; stir until well coated. Spread on ungreased large cookie sheet.
Bake 15 to 20 minutes, stirring every 5 minutes. Cool completely, about 30 minutes. Store in large food-storage plastic bag, reusable container, or pretty glass jar.

Nutrition Facts : ServingSize 1 Serving