Best Kings Inn Bombay Salad Dressing Copycat Recipes

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KINGS SALAD DRESSING



Kings Salad Dressing image

Make and share this Kings Salad Dressing recipe from Food.com.

Provided by Nimita Patel

Categories     Salad Dressings

Time 7m

Yield 11 serving(s)

Number Of Ingredients 8

1 cup olive oil
2 teaspoons sweet basil
1 egg white
2 teaspoons pepper
1 teaspoon sugar
1 teaspoon Worcestershire sauce (optional)
1 cup balsamic vinegar
2 tablespoons water

Steps:

  • Mix olive oil, basil, pepper, sugar, vinegar, water and Worcestershire sauce into one bowl.
  • Separate egg yolk from the white and beat white and add to mix.
  • Mix everything together and serve chilled.

Nutrition Facts : Calories 198.1, Fat 19.7, SaturatedFat 2.7, Sodium 10.9, Carbohydrate 4.6, Fiber 0.1, Sugar 3.9, Protein 0.5

KING'S INN TARTAR SAUCE/SEAFOOD SAUCE



King's Inn Tartar Sauce/Seafood Sauce image

There is a very famous restaurant in Baffin Bay, Texas (East of Riviera, Texas), called King's Inn. The specialties of the house are sliced avocado salad, onion rings, shrimp, and their tartar sauce/seafood sauce. It is absolutely to die for and I have the recipe!!! It's definitely a restaurant recipe, as it makes a huge amount...so reduce the recipe as needed.

Provided by Stellacaster

Categories     Sauces

Time 20m

Yield 3 quarts

Number Of Ingredients 13

1 quart mayonnaise
1 quart Miracle Whip
10 eggs, hard-boiled, peeled
saltine crackers (3 tubes or 3/4 box)
5 stalks celery
jalapeno pepper, seeded (to taste)
2 1/2 ounces Worcestershire sauce
salt (to taste)
2 small bell peppers, seeded
1 (4 ounce) jar pimientos
1 (2 ounce) can anchovy fillets
1 large onion
fresh garlic (to taste)

Steps:

  • Finely chop celery, jalapenos, bell peppers, anchovies, garlic, and onion.
  • Add salt and Worcestershire sauce.
  • Break crackers into small pieces.
  • Mash the hard-boiled eggs.
  • Mix all ingredients together with the mayonnaise and Miracle Whip.

Nutrition Facts : Calories 1571.4, Fat 123.4, SaturatedFat 21, Cholesterol 802.5, Sodium 3447.5, Carbohydrate 92, Fiber 3.3, Sugar 29.3, Protein 31

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