Best Kielbasa Rice Casserole Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASY PINEAPPLE, KIELBASA AND RICE CASSEROLE



Easy Pineapple, Kielbasa and Rice Casserole image

After researching many pineapple casserole recipes on this site, I couldn't find exactly what I was looking for, so I created this one with inspiration from a somewhat similar recipe. I've made it twice now, and am happy with the current results.

Provided by arroz241_11561377

Categories     One Dish Meal

Time 1h15m

Yield 4 cups, 4 serving(s)

Number Of Ingredients 7

1 (20 ounce) can crushed pineapple, undrained
1/2 cup uncooked white rice
1 cup water
1 medium green bell pepper, chopped into 1/2-inch dice
1 small white onion, diced
2 tablespoons brown sugar, divided
1 (12 ounce) package kielbasa, sliced into 1/2-inch coins

Steps:

  • Preheat oven to 350 degrees.
  • In an oven safe 9x11x2" baking dish pour undrained pineapple and 1 cup of water. Add uncooked rice, onion, bell pepper and 1 tblsp of the brown sugar. Stir thoroughly. Top with kielbasa coins and sprinkle with remaining brown sugar. Cover with aluminum foil and bake for approximately 60 minutes.
  • Note: Cooking time may depend on the brand of long grained white rice you use. Check after 45 minutes. I do not recommend Minute Rice.

KIELBASA AND RICE CASSEROLE



KIELBASa AND RICE CASSEROLE image

This is one of my "hamburger helper" type meals. Its fast and you can make it on that night you forgot to take something out. I always keep these ingredients in the cabinet anyway. I now make my black beans Recipe HERE and I usually use frozen corn. You can adjust it how you want. I usually start the rice and sausage at the same time and dinner is done in 20 minutes. An easy one skillet meal so little to clean up!

Provided by HannahGoose

Categories     < 30 Mins

Time 25m

Yield 5-6 serving(s)

Number Of Ingredients 10

1 (14 ounce) package kielbasa
1 large onion, chopped
1 tablespoon olive oil
1 (10 ounce) can black beans with juice
1 (10 ounce) can diced tomatoes
1 (10 ounce) can corn, drained
1 (10 ounce) package yellow rice, cooked according to directions
1/2 teaspoon garlic powder
1 teaspoon paprika
1/2 teaspoon salt and pepper

Steps:

  • Heat oil on high, add the kielbasa and onion. Cook until the onion is tender.
  • Add black beans, not drained, tomatoes, not drained, corn, drained, and seasonings.
  • Cook to a boil, reduce heat and cook for 5 minutes.
  • Add rice and serve!

Nutrition Facts : Calories 348.1, Fat 25.4, SaturatedFat 7.8, Cholesterol 52.4, Sodium 722.8, Carbohydrate 19.6, Fiber 2.7, Sugar 6.7, Protein 12.6

BARBEQUED KIELBASA & RICE CASSEROLE



Barbequed Kielbasa & Rice Casserole image

I made this for dinner last night and we really enjoyed it, so I thought I would share. It was done in no time at all. So easy to fix. I called my husband to the table and he couldn't believe I had already cooked it.

Provided by Linda Griffith

Categories     Casseroles

Time 20m

Number Of Ingredients 6

1 Tbsp canola oil
1 pkg kielbasa, cut into one inch slices
3 c cooked rice
1 can(s) ranch style beans
3/4 c good barbeque sauce
1 c mexican blend shredded cheese

Steps:

  • 1. In a large skillet, add the tablespoon of oil. When hot, add the kielbasa and brown well on both sides. Add the cooked rice in the with kielbasa and stir well. Add in your ranch style beans (if you can't find them use Pinto beans) and barbeque sauce. Stir all together and heat through. When hot, turn off the heat and spread top with shredded cheese. Place lid on top so cheese will melt.

KIELBASA & RICE CASSEROLE



Kielbasa & Rice Casserole image

This is one of my families favorite dinners. I wanted something different and had the kielbasa in the refrigerator. I have a husband who hates rice, but he really loves this one. When I served it to a married son he just couldn't stop eating it.

Provided by Deanna Collins

Categories     Casseroles

Time 30m

Number Of Ingredients 7

2 c dry rice
4 c water
1 beef kielbasa
1/3 c brown sugar, lightly packed
1 can(s) peas or green beans
1 can(s) cream of onion soup, undiluted
1 can(s) cream of mushroom soup, undiluted

Steps:

  • 1. Put 2 Cups Rice and 4 Cups water into a 3 quart microwaveable bowl. Do NOT cover. Cook for about 13 minutes on high power, stir and cook for another 4-5 minutes.
  • 2. Slice Kielbasa into 1/4 inch slices, cut on diagonal. Place in heated pan and add brown sugar. Stir while cooking to caramelize the kielbasa. Make sure the kielbasa is cooked thoroughly. When rice is done, add Cream of Onion and Cream of Mushroom soup, can of peas or green beans and kielbasa with brown sugar sauce. This can be served immediately. It heats up well as leftovers.

Related Topics