Best Kicking Good Spicy Crackers Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SPICY HOT SALTINE CRACKERS



Spicy Hot Saltine Crackers image

If you enjoy snacks with a bit of a kick, you will love these Spicy Hot Saltine Crackers! These easy flavor-packed crackers are perfect for a party.

Provided by Three Snackateers

Number Of Ingredients 4

1 cup Canola Oil
1 pkg Hidden Valley The Original Ranch Salad Dressing & Seasoning Mix
2 - 3 tbsp Crushed Red Pepper
3 sleeves Saltine Crackers

Steps:

  • Preheat oven to 250 degrees.
  • Add all four ingredients to a large mixing bowl.
  • Using a spatula or large spoon, gently mix ingredients for approximately 5-10 minutes to ensure that all ingredients are evenly coated.
  • Spread crackers out on a large cookie sheet and bake in oven for 15-20 minutes, stirring them half way through.
  • Remove from oven, let cool and enjoy!

Nutrition Facts : Calories 183 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 1 milligrams cholesterol, Fat 20 grams fat, Fiber 1 grams fiber, Protein 0 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1 grams, Sodium 62 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 18 grams unsaturated fat

KICKING GOOD SPICY CRACKERS



Kicking Good Spicy Crackers image

My daughter gave me this wonderful recipe and it is so habit forming. Yum...This is a wonderful treat to eat with a salad or soup. Hope you will enjoy. It's so easy, you can put them together anytime you wont to

Provided by Linda Griffith

Categories     Other Appetizers

Time 10m

Number Of Ingredients 5

1 1/4 c canola oil, you can use olive oil too but just make sure it is lite olive oil so it wont taste so strong
1 pkg hidden valley ranch dressing (dry)
1 tsp pepper flakes or cayenne papper
1/2 tsp garlic powder
1 box saltine crakers

Steps:

  • 1. Put the oil and seaasoning in a large tupperware like bowl with a lid. Add the dressing mix and crackers and shake, shake shake for about 3 or 4 minutes. Lay out on paper towels to completely dry.
  • 2. You can also use this recipe on any kind of chex cereal and serve as an appetizer.

Related Topics