Best Kaukauna Cheeseball Or Spread Recipes

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PORT WINE CHEESE BALL



Port Wine Cheese Ball image

I love this from the store, but too expensive. I found 1 recipe for this, and it didn't work. I messed around with it until it was what I wanted. The way my staff at work were acting, they think this is the best. I do too, and hope the people at recipezaar enjoy it as well.

Provided by cricketbird

Categories     Spreads

Time 20m

Yield 3 cups

Number Of Ingredients 5

1/4-1/2 cup port wine
1/4 cup butter, at room temperature
16 ounces cheddar cheese, grated
8 ounces cream cheese
1 cup pecans, chopped

Steps:

  • In a food processor, combine cheddar cheese and cream cheese. Pulse the food processor on and off until the two are just mixed. Put this cheese mixture into a bowl.
  • In the food processor, process butter until smooth. While the machine is running, pour in small amounts of Port Wine, processing steadily until well mixed.
  • Add the port wine/butter mixture to the cheese mixture. Mix together with a spoon.
  • Form cheese into a ball, roll in chopped pecans, or use walnuts if you'd rather.
  • Serve with crackers.
  • Enjoy!

OLD SCHOOL CHEESE BALL



Old School Cheese Ball image

Gotta love this recipe. . .totally from a past generation, but not forgotten. I make this frequently and got the recipe from a co-worker named Karen about 8 years ago. Simple, yet a crowd-pleaser; the kids will even eat it! I have frozen this cheese ball with great results, so feel free to make 1 for now and 1 for later - just don't roll it in nuts until it has been thawed out.

Provided by januarybride

Categories     < 15 Mins

Time 10m

Yield 15 serving(s)

Number Of Ingredients 6

2 (8 ounce) packages cream cheese (not low fat or non-fat because it needs to be thick)
1 (5 ounce) jar Kraft Old English cheese spread (sometimes I add an extra jar of this and make it into 2 balls)
1 (5 ounce) jar Kraft roka blue spread
1 teaspoon garlic powder (or more to taste)
1 tablespoon Worcestershire sauce
1 cup chopped pecans

Steps:

  • Let all three cheeses get to room temperature.
  • With a blender, mix together all ingredients EXCEPT the nuts.
  • Shape into 1 or 2 balls (I always do 2 so that there are more nuts to go around).
  • Roll each cheese ball in nuts, place on a piece of waxed paper and put in the fridge to set up.
  • Serve with buttery crackers on the side.

KAUKAUNA CHEESEBALL OR SPREAD



Kaukauna Cheeseball or Spread image

This is a recipe that I got from a co-worker. It is so good and you will have people ask you for the recipe.

Provided by Melissa Snow @riley123

Categories     Cheese Appetizers

Number Of Ingredients 7

3 package(s) cream cheese
1/2 - container kaukauna sharp cheddar
2 tablespoon(s) diced onion
2 teaspoon(s) worcestershire sauce
- garlic powder to taste
- sharp cheddar cheese, shredded (optional)
- chopped nuts (optional)

Steps:

  • Mix all ingredients with mixer. Shape mixture in ball and roll into shredded cheddar and nut mixture. Chill.
  • Note: I usually serve this as a spread. I mix the nuts with all the other ingredients and then top with the shredded cheddar.
  • Note: Kaukauna is the brand name of the cheese. You can usually find it next to the cream cheese and regular cheeses in the supermarket. It comes in a small container. It's a spreadable cheese.

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