GRANDMA MARY'S KAHLUA SPICED PEACHES
This recipe is from my husbands grandmother. It's a family favorite. We don't know where she got it from. We were married 10 years before she gave me the recipe.
Provided by Feej3940
Categories Fruit
Time 15m
Yield 15 serving(s)
Number Of Ingredients 7
Steps:
- Drain peaches, set aside.
- Drain 1 1/2 cups of syrup from the peaches into a saucepan.
- Add Kahlua, sugar, vinegar, peels and cinnamon. Bring to a boil. Reduce heat to medium and simmer 5 minutes.
- Pour over drained peaches, cool and refrigerate.
Nutrition Facts : Calories 115.6, Fat 0.1, Sodium 9.1, Carbohydrate 26.1, Fiber 1.4, Sugar 24.6, Protein 0.5
KAHLUA SPICED PEACHES
Steps:
- 1. Drain 1 1/2 cups syrup from peaches into saucepan.
- 2. Add Kahlua, sugar, vinegar, peels and cinnamon.
- 3. Bring to a boil.
- 4. Then simmer for 5 minutes.
- 5. Pour over drained peaches and cool and refrigerate.
KAHLUA SPICED PEACHES
Number Of Ingredients 6
Steps:
- Drain 1 1/2 cups syrup from peaches into saucepan. Add Kahlua, sugar, vinegar, cinnamon and peels. Simmer 5 minutes, pour over drained peaches. Cool. Refrigerate.
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