Best Kahlua Pumpkin Pie Recipes

KAHLUA® PUMPKIN PIE

Kahlua® Pumpkin Pie image

A traditional pumpkin pie with a kick. Modified from the original recipe made in class.

Provided by Haresj

Categories Fruits and Vegetables Vegetables Squash

Time 55m

Yield 8

Number Of Ingredients 13

Ingredients

1 (9 inch) unbaked pie crust
1 cup evaporated milk
½ cup firmly packed brown sugar
1 ½ teaspoons firmly packed brown sugar
¼ cup coffee-flavored liqueur (such as Kahlua®)
¼ cup light corn syrup
1 ¼ teaspoons ground cinnamon
½ teaspoon salt
¼ teaspoon ground cloves
¼ teaspoon ground nutmeg
1 pinch ground ginger
1 ½ cups canned pumpkin
2 eggs, slightly beaten

Steps:

Preheat oven to 400 degrees F (200 degrees C). Press pie crust into a 9-inch pie dish.
Beat evaporated milk, brown sugar, coffee-flavored liqueur, corn syrup, cinnamon, salt, cloves, nutmeg, and ginger together in a bowl using a stand mixer fitted with the whisk attachment until smooth.
Pour pumpkin and eggs into brown sugar mixture; beat until well incorporated. Pour pumpkin mixture into pie crust.
Bake pie in the preheated oven for 10 minutes. Reduce heat to 325 degrees F (165 degrees C) and continue baking until center begins to firm, about 30 minutes.

Nutrition Facts : Calories 304.4 calories, Carbohydrate 42.9 g, Cholesterol 55.6 mg, Fat 11.3 g, Fiber 2.4 g, Protein 5.7 g, SaturatedFat 3.8 g, Sodium 435.3 mg, Sugar 24.7 g

KAHLUA PUMPKIN PIE

Kahlua Pumpkin Pie image

I got this recipe out of a Kahlua recipe book. I thought it might be a nice twist to an old favorite.

Provided by smoke alarm jr

Categories Pie

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

1 pie crust
1 cup evaporated milk
1/2 cup light brown sugar, packed
1/4 cup Kahlua
1/4 cup light corn syrup
1 1/2 teaspoons pumpkin pie spice
1/2 teaspoon salt
1 1/2 cups canned pumpkin
2 eggs

Steps:

beat eggs and add pumpkin.
stir in rest of ingredients well.
preheat oven 450.
cook empty and pricked pie shell 8 minutes.
carefully pour filling into pie shell.
reduce oven to 325.
bake for about 45-50 minutes.
cool on wire rack.

Nutrition Facts : Calories 301.3, Fat 11.3, SaturatedFat 3.8, Cholesterol 55.6, Sodium 435.4, Carbohydrate 43.2, Fiber 2.2, Sugar 21.9, Protein 5.7

KAHLUA PUMPKIN PIE

Kahlua Pumpkin Pie image

Make and share this Kahlua Pumpkin Pie recipe from Food.com.

Provided by dicentra

Categories Dessert

Time 1h15m

Yield 1 pie

Number Of Ingredients 9

Ingredients

1 cup evaporated milk
1/2 cup light brown sugar, packed
1/4 cup Kahlua or 1/4 cup other coffee liqueur
1/4 cup light corn syrup
1 1/2 teaspoons pumpkin pie spice
1/2 teaspoon salt
1 1/2 cups canned pumpkin
2 large eggs, beaten
pastry crust

Steps:

Line a 9" pie pan with your favorite pastry recipe and chill. Preheat oven 450 degrees F.
Combine evaporated milk, sugar, Kahlua, corn syrup, pumpkin pie spice, and salt. Add pumpkin and eggs. Blend well. Set aside.
Bake pastry for 7 to 8 minutes until lightly browned. Pull oven rack part way out and slowly pour pumpkin mixture into shell.
Reduce oven to 325 degrees F. Continue baking until filling is barely set in center, about 40 minutes. Cook on wire rack. .

Nutrition Facts : Calories 1500.5, Fat 30.3, SaturatedFat 15.5, Cholesterol 445.1, Sodium 2548.1, Carbohydrate 263.4, Fiber 11, Sugar 174.6, Protein 34.1

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