Best Jills Cowboy Biscuits Recipes
COWBOY BISCUITS
I have had this recipe for so long I don't remember where I got it from. Times are a guess. The number of biscuits depends on how large you make yours. I usually get between 18-20 biscuits
Provided by bullwinkle
Categories Yeast Breads
Time 3h10m
Yield 18-20 biscuits
Number Of Ingredients 9
Steps:
- Sift 4 cups of flour into a large bowl.
- Make a hole in the center of the flour.
- Mix and sift into hole 1 cup flour, sugar, baking powder, baking soda and salt.
- Mix yeast with the 3 tablespons of warm water.
- Then pour buttermilk, oil and yeast mixture into the same hole as sifted mixture.
- Mix well.
- Cover tightly and let stand in refrigerator for 3 hours.
- Pinch off balls of dough the size you want your biscuit to be and place into a greased pan.
- Bake at 400* for 10-12 minutes.
- The recipe states that the dough will keep 5-6 days in the refrigerator. I cook all of the dough the same day so I don't know how well it keeps.
DELICIOUS COWBOY BISCUITS
These are easy to make and they have very good flavor--yummy. There is no rising. They are between a roll and a biscuit. Our family loves them--especially my granddaughter. So good with homemade soup on a cold night. Have given this recipe to many people and they love them.
Provided by Mimi in Maine
Categories Breads
Time 45m
Yield 36 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl dissolve the yeast in the warm water.
- In the same bowl mix all the rest of the ingredients.
- Let the bowl of dough sit for about 1/2 hour, but you do not have to--you can bake them right away.
- Roll to 3/4" thickness and cut with biscuit cutter.
- Make as many as you want; the rest can be saved for another time.
- Place on ungreased sheet and bake in 375 degree oven for 10-12 minutes.
- LEFTOVER DOUGH--store in refrigerator up to 2 weeks in an airtight container making sure there is enough room in it as it grows.
JILL'S COWBOY BISCUITS
This recipe came from a friend and its wonderful because it makes so many, and you can vary the fruit/chocolate depending on what you have in the cupboard. They are also delicious.
Provided by Fayz810
Categories Grains
Time 25m
Yield 40-50 biscuits
Number Of Ingredients 12
Steps:
- Cream butter and sugar, add eggs and beat well.
- Mix in flour, salt, soda and baking powder (sifted) and vanilla.
- Mix well, then add oats, chocolate and fruit.
- Place tsp sized balls on baking paper lined trays.
- Bake 12-15 minutes at 180 degrees celcius.
- Cool on wire racks.
Nutrition Facts : Calories 146.6, Fat 6.5, SaturatedFat 3.8, Cholesterol 22.7, Sodium 115.3, Carbohydrate 20.9, Fiber 0.9, Sugar 11.8, Protein 1.9
COWBOY BISCUITS
I got this recipe from a championship rodeo cookbook.
Provided by Debbie M.
Categories Biscuits
Number Of Ingredients 9
Steps:
- 1. Sift 4 cups flour into a large bowl. Make a hole in the center of the flour.
- 2. Mix an sift into hole 1 cup flour, sugar, baking powder, baking soda and salt.
- 3. Mix yeast with the 3 tablespoons of water.
- 4. Then pour buttermilk, oil and yeast mixture into the same hole as sifted mixture. Mix well.
- 5. Cover lightly and let stand in refrigerator for 3 hours.
- 6. Pinch off balls of dough the size you want your biscuits to be and place in a greased pan.
- 7. Bake at 400 degress for 10-12 minutes.
- 8. The dough will keep 5-6 days in the refrigerator.
GRILLED COWBOY BISCUITS
Make and share this Grilled Cowboy Biscuits recipe from Food.com.
Provided by calhooney
Categories Breads
Time 15m
Yield 10 biscuits, 5 serving(s)
Number Of Ingredients 5
Steps:
- You can use left over bacon fat and grease each biscuit on both sides in iron skillet, cover and cook until done on one side then turn over and cook other side until done.
- Let cool slightly then fill each biscuit with the above ingredients or just with butter and jelly.
Nutrition Facts : Calories 345.7, Fat 19.7, SaturatedFat 8.2, Cholesterol 230.7, Sodium 473.3, Carbohydrate 26.1, Fiber 1.3, Sugar 1.7, Protein 15.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love