MOIST CHOCOLATE CAKE IN A JIFFY!
Had a hankering for chocolate cake, but wasn't wanting to dabble in frosting today, so I made my friend Linda's recipe. She usually only served this with fresh whipped cream. I also like the ease of this cake, a one bowl recipe...no eggs either. Enjoy, it's yummy!
Provided by Cassie *
Categories Chocolate
Time 40m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 degrees F. Spray a 9 x 13 baking pan with non stick cooking spray. Combine all ingredients in a bowl, and mix until well blended on med high of hand mixer.
- 2. Pour in prepared cake can and bake for 30 - 35 minutes or until pick inserted in center of cake comes out clean.
- 3. Serve with whipped cream or ice cream.
JIFFY CAKE
This was a recipe request. My mother used to make this when I was a kid. It's a simple, quick cake to throw together, and as LDJ pointed out, it's good with chocolate frosting or fruit.
Provided by ciao4293
Categories Breads
Time 30m
Yield 1 8inch or 9inch cake, 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 350°. Blend all ingredients, beat for 2 minutes.
- Pour into lightly greased 8" pan.
- Bake 25- 30 minutes.
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