Best Jerked Honey Rum Glaze Recipes

JERKED HONEY RUM GLAZE

Jerked Honey Rum Glaze image

Make and share this Jerked Honey Rum Glaze recipe from Food.com.

Provided by Pneuma

Categories Sauces

Time 5m

Yield 1 serving, 1 serving(s)

Number Of Ingredients 3

Ingredients

1 teaspoon jerk seasoning
4 tablespoons runny honey
2 teaspoons dark rum

Steps:

Combine seasoning, honey and rum. Brush onto meat just before and during grilling.
Make up to 1 month in advance, cover and refrigerate.

Nutrition Facts : Calories 276.7, Sodium 3.5, Carbohydrate 69.2, Fiber 0.2, Sugar 69, Protein 0.2

CHAR-GRILLED PINEAPPLE WITH JERKED HONEY RUM GLAZE

Char-Grilled Pineapple With Jerked Honey Rum Glaze image

A taste of Caribbean courtesy of my friend, Aisha. Very easy! Check my recipes for the Jerked honey rum glaze.

Provided by Pneuma

Categories Pineapple

Time 15m

Yield 4 quarters, 4 serving(s)

Number Of Ingredients 2

Ingredients

1 unpeeled medium pineapple, quartered
1 recipe of jerked honey rum glaze

Steps:

Cut away the core from the pineapple quarters.
Grill over medium-low coals, brushing with glaze until hot and lightly charred, about 5-10 minutes per side.
Serve hot with any remaining glaze drizzled over.

Nutrition Facts : Calories 56.6, Fat 0.1, Sodium 1.2, Carbohydrate 14.9, Fiber 1.6, Sugar 10.9, Protein 0.6

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