Best Jelly Topped Sugar Cookies Recipes
JELLY-TOPPED SUGAR COOKIES
On busy days, I appreciate this fast-to-fix drop sugar cookie. Top each cookie with your favorite flavor of jam or jelly. -June Quinn, Kalamazoo, Michigan
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 3-1/2 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, beat sugar and oil until blended. Beat in eggs, extracts and lemon zest. Combine the flour, baking powder, and salt; gradually add to sugar mixture and mix well. , Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Coat bottom of a glass with cooking spray, then dip in sugar. Flatten cookies with prepared glass, redipping in sugar as needed. , Place 1/4 teaspoon jelly in the center of each cookie. Bake at 400° for 8-10 minutes or until set. Remove to wire racks to cool.
Nutrition Facts : Calories 84 calories, Fat 4g fat (1g saturated fat), Cholesterol 10mg cholesterol, Sodium 52mg sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 0 fiber), Protein 1g protein.
JELLY TOPPED SUGAR COOKIES
From my Mamaw's recipe collection.
Provided by Chrystal Cackler @journeyrock92
Categories Cookies
Number Of Ingredients 10
Steps:
- In a large bowl, beat sugar and oil until blended. Beat in eggs, extracts, and lemon peel. Mix flour, baking powder, and salt; gradually add to sugar mixture and mix well.
- Drop by rounded tablespoonfuls 2 inches apart onto ungreased baking sheets. Coat bottom of a glass with cooking spray, then dip in sugar. Flatten cookies with prepared glass, re-dipping in sugar as needed. Place 1/4 teaspoon jelly in the center of each cookie. Bake at 400F for 8-10 minutes or until set. Remove to wire racks to cool.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
