SLOW COOKER JALAPENO BEEF
Tender and flavorful shredded beef with peppers and onions, all cooked low and slow in the crockpot.
Provided by Rachel Farnsworth
Categories Slow Cooker
Time 8h5m
Number Of Ingredients 8
Steps:
- Place chuck roast into the bottom of a 5 to 7 quart slow cooker.
- Pour beef broth and Worcestershire sauce over roast. Season with salt and pepper.
- Top roast with sliced onions, sliced jalapenos, and roasted red bell peppers.
- Cook on low for 8 hours, or 6 hours on high
Nutrition Facts : Calories 319 kcal, Carbohydrate 10 g, Protein 30 g, Fat 17 g, SaturatedFat 7 g, Cholesterol 104 mg, Sodium 812 mg, Fiber 1 g, Sugar 5 g, ServingSize 1 serving
JALAPENO-GARLIC-ONION CHEESEBURGERS
The three best foods in the world combined in a juicy grilled cheeseburger! These go great with Cowboy Mashed Potatoes!
Provided by Steve
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat grill for high heat.
- Mix jalapeno pepper, garlic, onion, and ground beef in a medium bowl. Form into four patties.
- Brush grill grate with oil. Grill hamburger patties 5 minutes per side, or until well done. Top with pepperjack cheese, and serve on buns.
Nutrition Facts : Calories 474.1 calories, Carbohydrate 24.8 g, Cholesterol 104.5 mg, Fat 26.8 g, Fiber 1.3 g, Protein 31.6 g, SaturatedFat 11.7 g, Sodium 444.8 mg, Sugar 3.6 g
SPICY GARLICKY BEEF MARINADE
This wonderful marinade uses spicy jalapenos, olive oil, elephant garlic, and fresh cilantro! This is good for carne asada and makes enough marinade for approximately 2 lbs of meat.
Provided by Traci-in-Cali
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 15m
Yield 4
Number Of Ingredients 13
Steps:
- Combine olive oil, lime juice, jalapenos, vinegar, Worcestershire sauce, cilantro, elephant garlic, sugar, paprika, cumin, garlic powder, cayenne pepper, salt, and pepper in a large glass bowl. Add whatever meat you are planning on marinating, cover, and refrigerate for 2 hours. The meat will lose it's bright red color as it marinades in the acidic juice.
Nutrition Facts : Calories 273.9 calories, Carbohydrate 5.2 g, Fat 28.2 g, Fiber 0.7 g, Protein 0.5 g, SaturatedFat 3.9 g, Sodium 44.4 mg, Sugar 2.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love