Best Italian Herb Mix Recipes

ITALIAN HERB MIX

Italian Herb Mix image

This mix is not only good in spaghetti sauce, but is great in meatloaf, salad dressings, eggplant dishes, sauteed chicken or veal. I often give it as gifts in fancy jars during the holiday season.-Carol Wilson, Rio Rancho, New Mexico

Provided by Taste of Home

Time 10m

Yield 1-1/4 cups.

Number Of Ingredients 6

Ingredients

3 tablespoons each dried savory, basil, marjoram, oregano and chives
2 tablespoons dried minced onion
2 tablespoons dried rosemary, crushed
1 tablespoon dried thyme
1 tablespoon dried sage leaves
1 tablespoon dried parsley flakes

Steps:

In a small bowl, combine all ingredients. Store in an airtight container in a cool, dry place for up to 6 months. Use to season meats or vegetables.

Nutrition Facts : Calories 10 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 0 protein.

ITALIAN HERB MIX

Italian Herb Mix image

I was cooking something that needed italian herbs but didn't have any, and it took me a little while to find what the usual ingredients are so thought I'd post it here.

Provided by Peter J

Categories Lactose Free

Time 2m

Yield 5 teaspoons, 5 serving(s)

Number Of Ingredients 5

Ingredients

1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon dried rosemary
1 teaspoon dried thyme
1 teaspoon dried sage

Steps:

Mix all herbs well and store in an air-tight container.

Nutrition Facts : Calories 2.9, Fat 0.1, Sodium 0.4, Carbohydrate 0.6, Fiber 0.4, Protein 0.1

ITALIAN PARMESAN HERB MIX

Italian Parmesan Herb Mix image

This came from my Southern Living magazine in an article about homemade food gifts for the holidays. I think nothing says love better than something homemade. It means you took time and thought into making someone a gift. Their suggestions for use are to toss with pasta, veggies, or popcorn, sprinkle over salads, mix with butter and baste hot baked bread with it, or use it in flour for breading chicken.

Provided by Redneck Epicurean

Categories < 15 Mins

Time 5m

Yield 2 cups

Number Of Ingredients 5

Ingredients

1 (8 ounce) container grated parmesan cheese
3 tablespoons dried Italian seasoning
3 tablespoons dried parsley flakes
1 tablespoon garlic powder
1/2 teaspoon ground red pepper

Steps:

Stir together all the ingredients. Package mixture in airtight containers and store in in a cool place or in the refrigerator.

ITALIAN HERB SALAD DRESSING MIX CLONE

Italian Herb Salad Dressing Mix Clone image

Make and share this Italian Herb Salad Dressing Mix Clone recipe from Food.com.

Provided by Steve P.

Categories Low Cholesterol

Time 10m

Yield 1 serving(s)

Number Of Ingredients 7

Ingredients

2 teaspoons oregano
1 teaspoon onion powder
2 teaspoons basil
2 teaspoons paprika
1 1/2 teaspoons pepper
2 tablespoons garlic powder
6 tablespoons granulated sugar

Steps:

Mix and store in an airtight container.
Three tablespoons equals one packet of dressing; so for 2 packages you would use 6 tablespoons of the mix.

Nutrition Facts : Calories 388.8, Fat 0.9, SaturatedFat 0.2, Sodium 18.2, Carbohydrate 96.8, Fiber 4.9, Sugar 76.6, Protein 4.6

ITALIAN HERB MIX

ITALIAN HERB MIX image

Categories Basil Rosemary Thyme

Number Of Ingredients 5

Ingredients

1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon dried rosemary
1 teaspoon dried thyme
1 teaspoon dried sage

Steps:

ITALIAN-HERB PARTY MIX

Italian-Herb Party Mix image

Make and share this Italian-Herb Party Mix recipe from Food.com.

Provided by ratherbeswimmin

Categories Oven

Time 1h35m

Yield 12 serving(s)

Number Of Ingredients 17

Ingredients

2 cups toasted corn cereal (Corn Chex)
2 cups toasted rice cereal (Rice Chex)
2 cups toasted wheat cereal (Wheat Chex)
2 cups miniature pretzel twists
1 cup slivered almonds
4 tablespoons unsalted butter
1/4 cup olive oil
2 tablespoons balsamic vinegar
1 tablespoon Worcestershire sauce
1 tablespoon dried Italian seasoning
1/2 teaspoon red pepper flakes
1/2 teaspoon garlic salt
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 cup grated parmesan cheese
1/2 cup chopped fresh basil
1 1/2 teaspoons chopped fresh rosemary

Steps:

Preheat oven to 250°.
Mix cereal, pretzels, and almonds in a large bowl; set aside.
Melt butter in a saucepan over med-low heat.
Add oil, vinegar, Worcestershire sauce, Italian seasoning, pepper flakes, garlic salt, garlic powder, and onion powder; stir to combine.
Off heat, pour butter spice mixture over party mix, and toss to coat.
Transfer party mix to a baking sheet.
Bake mix 1-1 1/4 hours, stirring every 15 minutes.
Combine parmesan, basil, and rosemary in a bowl; sprinkle over party mix and toss together while mix is still warm.
Cool the mix on a baking sheet.
Store in an airtight container up to 1 week.

Nutrition Facts : Calories 256.7, Fat 16.2, SaturatedFat 4.5, Cholesterol 13.8, Sodium 155, Carbohydrate 21, Fiber 4.3, Sugar 3.3, Protein 9.8

HOMEMADE ITALIAN HERB MIX

Homemade Italian Herb Mix image

I like to make my own mixes from herbs and spices I have on hand so I don't have to buy several expensive containers of premixed seasonings. Herbs don't have a long shelf life so you don't want to have large amounts on hand. Make enough to last a year.

Provided by Elaine Douglas @BreadandSoupLady

Categories Seasoning Mixes

Number Of Ingredients 6

Ingredients

1 tablespoon(s) basil, dried
1 tablespoon(s) marjoram, dried
1 tablespoon(s) oregano, dried
1/2 tablespoon(s) rosemary, cut and sifted
1/2 tablespoon(s) thyme, dried
1 pinch(es) garlic powder (optional, especially if you cook with fresh garlic)

Steps:

Grind together with a mortar and pestle or whatever spice grinder you use.
Store in an airtight container in a dark place.

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