Best Island Fruit Punch Recipes

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ISLAND FRUIT PUNCH



Island Fruit Punch image

Fresh and fruity tasting cocktail. I recommend freezing the fruit for an extra refreshing icy effect.

Provided by dale7793

Categories     Punch Beverage

Time 5m

Yield 2 serving(s)

Number Of Ingredients 8

3 slices pineapple, fresh
1 cup pineapple juice
1/4 mango (use a ripe and juicy one, add more if you wish)
1 banana
1 cup guava juice
1/2 cup orange juice (fresh squeezed is best)
1 teaspoon lime juice
1 dash Angostura bitters

Steps:

  • Chill all of the ingredients.
  • You can even freeze the pineapple and banana in chunks if you like.
  • Place all of the ingredients into a blender.
  • Blend until smooth.
  • Looks great in tall glasses, garnished with orange slices.
  • For a more colourful effect pour a little grenadine down the side before serving.

ISLAND FRUIT PUNCH



ISLAND FRUIT PUNCH image

IT IS VERY GOOD ON A HOT DAY.

Provided by Robin Poindexter

Categories     Non-Alcoholic Drinks

Time 20m

Number Of Ingredients 6

1- 29-ounce can pear halves,chilled
1- 12-ounce can frozen lemonade concentrate
3 CUPS pineapple juice, unsweetened chiilled
1- 28-ounce bottle 3 1/2 cups lemon-lime carbonated beverage,chilled
1- quart pineapple sherbet
2 cups cold water

Steps:

  • 1. Place undrained pears and frozen lemonade in blender.cover;blend till smooth.combine with pineapple juice and 2 cups cold water.pour about 3/4 cup fruit mixture into each glass. slowly add carbonated beverage,pouring down side of glass and leaving 2 inches at top.top each with a sherbet scoop.

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