INSTANT HOT COCOA MIX
The key to this recipe is the cayenne, an ingredient hearkening back to the way the Mexican Indians used to make it. Recipe from Alton Brown's Good Eats.
Provided by Phil5117
Categories Beverages
Time 5m
Yield 5 1/2 cups, 8-11 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together and store in an airtight container.
- To make, fill cup 1/4 to 1/2 full with mix and pour in hot water or warm milk.
MOM'S INSTANT (BULK) HOT COCOA MIX RECIPE - (4.3/5)
Provided by รก-39535
Number Of Ingredients 6
Steps:
- Combine all ingredients and store in an airtight container until use. For hot cocoa, dissolve 1/3-cup mix in 1 cup (or more to taste) boiling water
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