INSIDE-OUT RAVIOLI
With 10 children, I know the challenge of finding a recipe everyone will eat. But the whole family loves this spinach pasta.-Ethel Allbritton, Poplar Bluff, Missouri
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 8-10 servings.
Number Of Ingredients 14
Steps:
- In a large skillet, cook beef with onion, salt, pepper and garlic powder until the onion is tender; drain. Stir in the spaghetti sauce, tomato sauce, tomato paste and mushrooms. Bring to a boil; simmer, uncovered, for 10 minutes. , Combine the spinach, noodles, eggs, bread crumbs and cheddar cheese; place half in a greased 13x9-in. baking dish. Top with half of meat sauce. Repeat layers. , Cover and bake at 350° for 40-45 minutes or until hot and bubbly. Sprinkle with mozzarella cheese; let stand for 10 minutes.
Nutrition Facts :
INSIDE OUT RAVIOLI I
An interesting twist on an age old favorite. Use your favorite shaped pasta - bow ties, shells, penne, etc...Can be assembled ahead of time and refrigerated, but allow extra time for baking.
Provided by Amy Brolsma
Categories 100+ Pasta and Noodle Recipes Pasta by Shape Recipes Ravioli Recipes
Yield 8
Number Of Ingredients 12
Steps:
- In a medium pot cook pasta in boiling salted water until al dente. Drain well.
- Cook spinach according to package directions.
- Meanwhile, brown ground beef, chopped onion, and minced garlic in a large skillet over medium heat. Stir in tomato sauce, tomato paste, and pasta sauce. Simmer for 10 minutes.
- Combine cooked spinach, cooked pasta, bread crumbs, shredded cheese, beaten eggs, and olive oil.
- Spread spinach mixture evenly into the bottom of a 9x13 inch baking dish. Top with meat mixture.
- Bake in a preheated 350 degree F oven (175 degree C) for 30 minutes.
Nutrition Facts : Calories 545 calories, Carbohydrate 51.7 g, Cholesterol 142.1 mg, Fat 26.4 g, Fiber 6.4 g, Protein 25.7 g, SaturatedFat 8.6 g, Sodium 779.5 mg, Sugar 10 g
INSIDE OUT RAVIOLI II
Great left over meal if there is some left. Freezes well, too. Try it with ground turkey.
Provided by MJALOVE
Categories World Cuisine Recipes European Italian
Time 1h20m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- Cook spinach according to package directions; drain.
- In a skillet over medium heat, cook ground beef until brown; drain. In a large bowl, stir together cooked beef, spinach, pasta sauce and all but 1/4 cup of the Cheddar cheese. Reserve 2 cups of sauce mixture. Stir the pasta shells into the remaining sauce mixture. Pour shell mixture into a 9x13 inch baking dish and top with reserved sauce and sprinkle with reserved cheese.
- Bake in preheated oven 45 minutes, until browned and bubbly.
Nutrition Facts : Calories 798.2 calories, Carbohydrate 90.9 g, Cholesterol 90.3 mg, Fat 31.5 g, Fiber 10.2 g, Protein 38.7 g, SaturatedFat 14.1 g, Sodium 1310.5 mg, Sugar 24.5 g
INSIDE OUT RAVIOLI
This recipe is an adaptation of a recipe found on "AllRecipes" web site. While probably not as good as home made ravioli, it is a budget stretcher as well as a kid pleaser.
Provided by James Craig
Categories Lunch/Snacks
Time 1h15m
Yield 8-10 serving(s)
Number Of Ingredients 15
Steps:
- Cook beef, onion, salt, pepper, and garlic cloves until onion is tender, drain.
- Stir in spaghetti sauce, tomato sauce, tomato paste.
- Simmer 10 minutes.
- Combine spinach, noodles, eggs, bread crumbs, ricotta cheese.
- Place 1/2 in a greased 13X9 baking dish.
- Top with 1/2 of the meat sauce.
- Repeat layers.
- Cover and bake at 350°F for 40-45 minutes.
- Sprinkle with mozzarella.
- Let stand 10 minutes.
Nutrition Facts : Calories 631.8, Fat 26.1, SaturatedFat 12.6, Cholesterol 142.1, Sodium 1233.2, Carbohydrate 62.6, Fiber 4.8, Sugar 11.7, Protein 36.6
INSIDE OUT RAVIOLI
My Mom used to make this for family dinners about 18 years ago, and even my kids liked it, they never even knew it was spinach in it. This freezes really well for make ahead meals.
Provided by susan simons
Categories Beef
Number Of Ingredients 15
Steps:
- 1. Brown meat onion and garlic in oil. Drain off excess grease. Add tomato sauce, tomato paste (diluted with 3 cans of water), dried parsely, oregano, salt and pepper. Simmer for 10 minutes. Cook the mastaccoli macaroni as directed on package. Strain and rinse off with cold water. Put back in pan in which it was cooked. Add spinach,American cheese, crumbs, egg, oil and italian grated cheese. Spread mixture in 13x9x2-in. baking dish. Top with meat mixture. Sprinkle italian grated cheese on top. Bake in 350 degree oven for 30 minutes.
INSIDE-OUT RAVIOLI BAKE
Make and share this Inside-Out Ravioli Bake recipe from Food.com.
Provided by BigFatMomma
Categories Poultry
Time 55m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat your oven to 350 degrees.
- Spray a 2 qt round casserole dish with cooking spray.
- In a large, preferably nonstick, skillet, combine turkey, onion and garlic and cook over medium heat until turkey is no longer pink. Break the meat up during cooking.
- Drain off liquid and fat.
- Stir in tomatoes, sauce and spices and bring to a simmer.
- Reduce heat to low, and cook for another 5 minutes.
- Meanwhile, cook pasta in salted water until just tender (do not overcook, since it will continue cooking in the oven).
- Drain, and add the tomato mixture to the pasta, and toss well.
- Stir in the spinach, ricotta and egg substitute.
- Pour into the greased casserole dish, and sprinkle on the parmesan.
- Bake until bubbling and hot, about 30 minutes.
- Let stand at least 5 minutes before serving.
Nutrition Facts : Calories 371.9, Fat 10.9, SaturatedFat 3.5, Cholesterol 96.8, Sodium 723.4, Carbohydrate 43, Fiber 5.7, Sugar 8.6, Protein 27.1
INSIDE OUT RAVIOLI
Thiw recipe is from "The Mississippi Cookbook." Recipe submitted by Mrs. Robert Carter of Clarksdale, MS.
Provided by SouthernBell2627
Categories Meat
Time 45m
Yield 8-10 serving(s)
Number Of Ingredients 15
Steps:
- Brown first three ingredients in the 1 tablespoon salad oil.
- Cook spinach according to package directions.
- Drain, reserving liquid; add water to make 1 cup.
- Stir spinach liquid and next 5 ingredients into meat mixture.
- Simmer 10 minutes.
- Combine spinach with remaining ingredients.
- Spread in a greased 9x13x2-inch baking dish.
- Top with meat sauce.
- Bake at 350 degrees for 30 minutes.
- Let stand 10 minutes before serving.
INSIDE-OUT RAVIOLI
I worked all week on this one.I tried to put a twist on the pasta for my kids. They loved it and had no idea they were eatten spinach!
Provided by Darla Hill
Categories Pasta
Time 1h10m
Number Of Ingredients 14
Steps:
- 1. Brown 1st 3 ingredients in large skillet. Cook spinach using package directions. Drain , reserving liquid. add water to make 1 cup. Add spinach liquid and next five ingrdients to meat mixture. Simmer 10 minutes. Combine spinach with macaroni and remaining ingredients: spread in 13 x 9 in backing dish. Top with meat sauce. Bake at 350 degrees for 30 minutes. Let stand 10 minutes before serving. serves 8 to 10
INSIDE-OUT RAVIOLI
Steps:
- Brown meat with garlic, pepper, onions (finely chopped) in a little olive oil. Pour off fat and place on side. Boil elbow macaroni, drain and place in greased roasting pan (at least 11 X 13). Place frozen package of chopped spinach in microwave on high for 2 minutes (unopened) in glass bowl. Take out, and open package and drain liquid.
- Mix spinach, eggs, and bread crumbs into macaroni. Mix well. Add meat and mix into mixture slowly. Add 1/2 of cheese and 1/2/ bottle of sauce to macaroni. Mix well and carefully. Add rest of sauce, mix well and smooth so that most of mixture is covered by sauce. Top with rest of mozzarella cheese.
- Bake at 350 for 1 hour. Let cool for 15 minutes and serve.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
NOREEN'S INSIDE OUT RAVIOLI
Steps:
- Saute chopped onion, garlic, and ground beef. Drain fat. Add Newman's and simmer about 1.5 hrs. --Meantime-- Cook, drain, and cool pasta. Cook and cool spinach. Reserve 1/2 cup juice. Mix cheese, pasta, bread crumbs, beaten egg, oil, and spinach. Put pasta mix in 9x13 casserole, then pour red sauce mix over the top. Bake at 350 for 30 to 40 min.
INSIDE OUT RAVIOLI
This is my mother-in-law's recipe. Everytime we have company she is requested to make this.
Provided by Paula S. @louegirl
Categories Beef
Number Of Ingredients 14
Steps:
- Cook spinach according to package directions - drain, reserving liquid. Add water to make 1 cup liquid. Set aside.
- Brown meat, onion and garlic in 1 Tbls oil.
- Stir spinach liquid, spaghetti sauce, tomato sauce, tomato paste, salt and pepper into meat mixture and simmer 10 minutes.
- Combine spinach, cooked macaroni, cheese, eggs, and 1/4 c oil.
- Spray a 9x13 baking dish with non-stick spray and spread the spinach mixture on the bottom. Spread the meat mixture on top. Bake at 350 degrees for 30 minutes. Let stand for 15 minutes.
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