Best Indiana Style Fried Cabbage Recipes
INDIANA-STYLE FRIED CABBAGE
Get a taste of Indiana with this cabbage recipe. It is especially great served with ham or pork. You can omit the mushrooms if you are not a mushroom fan!
Provided by MOLSON7
Categories Side Dish Vegetables
Time 40m
Yield 8
Number Of Ingredients 8
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until crisp. Stir in butter, cabbage, celery, green pepper, salt, pepper, mushrooms and onions. Cover skillet and steam for 15 to 20 minutes. Stir several times during the course of steaming.
Nutrition Facts : Calories 126 calories, Carbohydrate 8.5 g, Cholesterol 21.7 mg, Fat 8.4 g, Fiber 3.3 g, Protein 5.3 g, SaturatedFat 4.1 g, Sodium 343 mg, Sugar 4.3 g
INDIANA-STYLE FRIED CABBAGE
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until crisp.
- Stir in butter, cabbage, celery, green pepper, salt, pepper, mushrooms and onions. Cover skillet and steam for 15 to 20 minutes. Stir several times during the course of steaming.
INDIANA-STYLE FRIED CABBAGE [68]
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until crisp. Stir in butter, cabbage, celery, green pepper, salt, pepper, mushrooms and onions. Cover skillet and steam for 15 to 20 minutes. Stir several times during the course of steaming.
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