Best Iced Mocha Fusion Shake Recipes

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ICED MOCHA FUSION



Iced Mocha Fusion image

I got this recipe from a friend. This makes a great on the go breakfast or anytime snack. It's quick and easy to make and so delicious.

Provided by Mannymom

Categories     Shakes

Time 3m

Yield 1-2 serving(s)

Number Of Ingredients 7

3/4 cup milk
3 tablespoons instant mocha-flavored coffee powder (I use Caffe D'Amore Mocha Frappe Freeze coffee mix)
3 tablespoons sugar
1 teaspoon vanilla
1 cup crushed ice
Reddi-wip topping (optional)
chocolate syrup (optional)

Steps:

  • Add all ingredients to blender and mix well.
  • Top with Redi-whip and chocolate syrup if desired.
  • This makes 1 large or 2 small drinks.
  • You can easily double this recipe for more servings.

Nutrition Facts : Calories 365.2, Fat 9.8, SaturatedFat 4.9, Cholesterol 26, Sodium 156.6, Carbohydrate 61.3, Fiber 0.4, Sugar 49.6, Protein 7

ICED MOCHAS



Iced Mochas image

All of my friends rave about these frosty drinks. I pour my leftover coffee in ice cube trays and keep them on hand all the time. You can make fun squiggly designs on insides of glasses with chocolate syrup, before pouring mochas. Top with whipped cream.

Provided by WENDYCAIN

Categories     Drinks Recipes     Shakes and Floats Recipes     Chocolate

Time P1DT5m

Yield 4

Number Of Ingredients 4

1 ½ cups cold coffee
2 cups milk
¼ cup chocolate syrup
¼ cup white sugar

Steps:

  • Pour coffee into ice cube tray. Freeze until solid, or overnight.
  • In a blender, combine coffee ice cubes, milk, chocolate syrup and sugar. Blend until smooth. Pour into glasses and serve.

Nutrition Facts : Calories 162.6 calories, Carbohydrate 30.4 g, Cholesterol 9.8 mg, Fat 2.6 g, Fiber 0.5 g, Protein 4.5 g, SaturatedFat 1.6 g, Sodium 65.3 mg, Sugar 27.5 g

ICED MOCHA SHAKE



Iced Mocha Shake image

I went through pages of coffe/mocha shakes/smoothies recipes, but didn't find one like this. So I'm posting it. You have to love coffee, but if you do, you'll love this. For calorie counters, use non-fat frozen yoghurt and skim milk and artificial sweetener. If you don't care about calories, use ice cream and cream.

Provided by Chef Kate

Categories     Shakes

Time 5m

Yield 28 ounces, 2 serving(s)

Number Of Ingredients 5

1 cup fresh brewed coffee, chilled (I use French roast beans)
1 cup frozen yogurt, coffee
3 tablespoons unsweetened cocoa powder
1/2 cup milk
sugar

Steps:

  • In a blender, combine ingredients (adding sugar to taste or omitting it) and blend until smooth.
  • Pour into chilled glasses.

Nutrition Facts : Calories 133.5, Fat 7.3, SaturatedFat 4.6, Cholesterol 24.5, Sodium 90.3, Carbohydrate 12.9, Fiber 2.7, Sugar 5.8, Protein 8

INSTANT MOCHA SHAKE



Instant Mocha Shake image

An early morning pick-me-up with all the essential vitamins and protein mixed in together.

Provided by Terri Frank Ramseyer

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 5m

Yield 1

Number Of Ingredients 5

1 packet CARNATION BREAKFAST ESSENTIALS® Rich Milk Chocolate High Protein Powder Drink Mix
1 frozen banana, cut into chunks
¾ cup cold coffee
½ cup vanilla-flavored almond milk
½ cup ice

Steps:

  • Add chocolate drink mix, banana, coffee, almond milk, and ice to a blender and blend until smooth.

Nutrition Facts : Calories 285.1 calories, Carbohydrate 62.5 g, Cholesterol 4 mg, Fat 2.3 g, Fiber 3.7 g, Protein 7 g, SaturatedFat 0.1 g, Sodium 178.9 mg, Sugar 22.5 g

ICED MOCHA



Iced mocha image

Combine the richness of chocolate milk with a hit of espresso and a whipped cream topping to make a moreish iced mocha - it's like a dessert in a glass

Provided by Miriam Nice

Categories     Drink

Time 15m

Number Of Ingredients 6

150ml milk
25g milk or dark chocolate buttons
ice
35ml freshly made espresso
30ml double cream, whipped (optional)
pinch cocoa powder or cinnamon, or both (optional)

Steps:

  • Pour 50ml of the milk into a small pan and add the chocolate buttons. Mix well until melted, then leave to cool.
  • Half-fill a large, tall glass with ice, then pour in the cooled chocolate milk and the remaining 100ml milk and stir to combine.
  • Top up with more ice, then slowly pour in the espresso. Finish with a dollop of whipped cream and a dusting of cocoa powder or cinnamon - or both, if you like.

Nutrition Facts : Calories 233 calories, Fat 14 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 21 grams carbohydrates, Sugar 19 grams sugar, Fiber 1 grams fiber, Protein 7 grams protein, Sodium 0.23 milligram of sodium

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