Best Iced Cranberry Mint Tea Recipes

ICED CRANBERRY-MINT TEA

Iced Cranberry-Mint Tea image

Raise a toast to friends, family, sunshine and warm weather with this cranberry cooler. Fresh mint and a hint of lemon add refreshing, fruity flavor. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 20m

Yield 8 servings (2 quarts).

Number Of Ingredients 8

Ingredients

4 cups water
2/3 cup loosely packed fresh mint leaves
2 tablespoons sugar
8 lemon herbal tea bags
3-1/2 cups reduced-calorie reduced-sugar cranberry juice
1 tablespoon lemon juice
Ice cubes
Lemon slices, optional

Steps:

In a large saucepan, bring the water, mint and sugar to a boil. Remove from the heat; add tea bags. Cover and steep for 15 minutes., Discard tea bags. Cover and let stand 45 minutes longer. Strain and discard mint leaves. Stir the cranberry and lemon juices into tea. Serve over ice with lemon slices if desired.

Nutrition Facts : Calories 34 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 8g carbohydrate (8g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

CRANBERRY-MINT ICED TEA

Cranberry-Mint Iced Tea image

Chill out with this fresh brewed iced tea drink, with mint and cranberry juice cocktail. Love mint? Add an extra sprig to each cold glass when serving.

Provided by By Betty Crocker Kitchens

Categories Beverage

Time 15m

Yield 6

Number Of Ingredients 4

Ingredients

6 cups cranberry juice cocktail
4 tea bags black tea
10 mint leaves (1 inch each)
2 tablespoons sugar

Steps:

Heat cranberry juice cocktail to boiling in 2-quart saucepan. Pour over tea bags and mint in 2-quart glass measuring cup or heatproof pitcher. Let steep 5 to 10 minutes.
Strain tea mixture. Stir in sugar. Serve tea over ice. Add more sugar if desired.

Nutrition Facts : Calories 160, Carbohydrate 41 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg, Sugar 38 g, TransFat 0 g