Best I Miss My Desserts Tropical Fruit And Yogurt Something Recipes

TROPICAL FRUIT DESSERT

Tropical Fruit Dessert image

Although this is a family treat in summer, it's a convenient dessert throughout the year. Canned mandarin oranges never tasted so good!

Provided by Taste of Home

Categories Breakfast Brunch Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 6

Ingredients

1/2 cup plain or vanilla yogurt
1 tablespoon thawed orange juice concentrate
2 medium kiwifruit, peeled and sliced
2 medium bananas, sliced
1 can (11 ounces) mandarin oranges, drained
Sweetened shredded coconut

Steps:

In a small bowl, combine yogurt and orange juice concentrate. Place fruit in individual dessert bowls. Drizzle each serving with yogurt. Sprinkle with coconut.

Nutrition Facts :

TROPICAL FRUIT AND YOGURT CONES

Tropical Fruit and Yogurt Cones image

Provided by Food Network

Categories dessert

Time 15m

Yield 8 cones

Number Of Ingredients 5

Ingredients

1 cup lowfat vanilla yogurt
1/4 cup Jif® Creamy Reduced Fat Peanut Spread
1/3 cup Smucker's® Squeeze Strawberry Reduced Sugar Fruit Spread
8 ice cream waffle cups
4 cups chopped fresh mixed fruit, such as bananas, pineapple, kiwi, mandarin oranges and berries

Steps:

WHISK yogurt, peanut butter and fruit spread until mixed thoroughly. Chop fruit into small pieces.
PLACE 2 tablespoons yogurt mixture into bottom of each waffle cup, top with 1/2 cup of mixed fruit and a dollop of yogurt mixture.

FROZEN TROPICAL FRUIT YOGURT

Frozen tropical fruit yogurt image

Try this genius recipe - as if by magic, the frozen tropical fruit freezes the yogurt when blended together. Use a food processor rather than a blender

Provided by Tom Kerridge

Categories Dessert

Time 15m

Number Of Ingredients 4

Ingredients

480g frozen tropical fruit mix
170g Greek yogurt
2 tbsp maple syrup or honey
200g diced tropical fruit and passion fruit seeds, to serve

Steps:

Put everything except the fresh fruit in a food processor and blend. Scoop straight into bowls, or tip into a container and freeze if you want to serve it later. Serve with the fresh tropical fruit and spoon over the passion fruit seeds.

Nutrition Facts : Calories 98 calories, Fat 3 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 15 grams carbohydrates, Sugar 14 grams sugar, Fiber 1 grams fiber, Protein 2 grams protein, Sodium 0.1 milligram of sodium