HULA STEAKS
This is such a dramatic steak recipe! It comes from my Hotter Than Hell Cookbook. I always add 2 serrano peppers for heat. It is great served with bell peppers, pineapple, or macadamia nuts! Marinating time is not included. Enjoy!
Provided by KPD123
Categories Steak
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine ginger, garlic, brandy, soy sauce, and brown sugar in a shallow dish or zip lock bag.
- Add meat and marinate for 1 hour or up to 8 hours turning occasionally.
- Grill or broil steaks to desired doneness (6-8 minutes per side for medium-rare).
Nutrition Facts : Calories 182.7, Fat 0.2, Sodium 8049.8, Carbohydrate 22.2, Fiber 1.2, Sugar 15.7, Protein 15.3
COACH SCHULA'S FAVORITE STEAK
Provided by Food Network
Categories main-dish
Time 30m
Yield 2 to 4 servings
Number Of Ingredients 9
Steps:
- Preheat a charcoal grill.
- Let steak sit at room temperature for 15 minutes. Season both sides of the steak generously with the seasoning salt. Cook steak on the grill to desired temperature. Remove from the grill and brush with sweet butter. Garnish with watercress.
- Combine all ingredients.
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