Best Hot Italian Turkey Sub Recipes

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HOT ITALIAN TURKEY SUB



Hot Italian Turkey Sub image

I didn't want to cook, but I didn't want a sandwich either. So, this is what I came up with. It's very easy and it tastes soooo good! I hope you enjoy.

Provided by Bamabelle1202

Categories     One Dish Meal

Time 30m

Yield 8 halves, 6 serving(s)

Number Of Ingredients 6

4 loaves of subway style bread
6 ounces deli turkey, sliced
6 ounces mozzarella cheese, deli sliced
3 tablespoons olive oil
1 fresh garlic clove
3 teaspoons dried basil

Steps:

  • Dice garlic clove (or just buy the garlic in a jar that's ready to use) then mix the garlic, basil and olive oil in a small bowl, set aside.
  • Cut each of the loaves of bread in quarters (cut the loaf from front to back and from top to bottom, in the middle).
  • Coat the inside of the bread with the olive oil mixture then layer on the cheese and turkey.
  • Close up the sandwiches and wrap well in aluminum foil.
  • Place in the oven at 300 degrees until the cheese melts.
  • I like to go really heavy with the olive oil/garlic/basil mixture and with the turkey, but beware going heavy on the cheese -- mozarella smells really strong when there's a lot around!

Nutrition Facts : Calories 887.4, Fat 22.7, SaturatedFat 6.6, Cholesterol 38, Sodium 2334.3, Carbohydrate 138.1, Fiber 6.7, Sugar 12.9, Protein 30.6

HOT AND CHEESY ITALIAN TURKEY SUB



Hot and Cheesy Italian Turkey Sub image

How to make Hot and Cheesy Italian Turkey Sub

Provided by @MakeItYours

Number Of Ingredients 6

1 loaf crusty french bread
2 cup finely shredded sharp cheddar cheese
1/2 cup mayo
about 5 ounces thinly sliced smoked turkey
20-30 slices turkey pepperoni
1/2 medium onion, thinly sliced

Steps:

  • Cut the loaf of bread in half lengthwise as if you're going to make a sandwich.
  • In a small bowl, stir together mayo and cheese until well mixed. Spread on one side of the bread.
  • On the other side, layer turkey, pepperoni, and onion.
  • Wrap sandwich in aluminum foil and and bake in 350 degree oven for 15 to 20 minutes or until until cheese is melted and the sandwich is toasty and heated through.

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