WICKED WEENIES
Make and share this Wicked Weenies recipe from Food.com.
Provided by Cooking with Consci
Categories Meat
Time 1h
Yield 8 pints
Number Of Ingredients 7
Steps:
- Seed peppers and chop. Also chop hot dogs.
- Mix the rest of the ingredients and place into at least a 6-quart stock pot. Add hot dogs and bring to a boil.
- Add peppers and cook for 10 minutes.
- Place one clove garlic into each jar (optional).
- Ladel mixture into jars. Wipe rims, apply sterilized lids and rings.
- Pressure can 10 pounds for at least 30 minutes (90 is best - it won't hurt anything).
HOT DOGS AND PEPPERS
Make and share this Hot Dogs and Peppers recipe from Food.com.
Provided by plove53
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place cut Hotdogs into oiled frying pan.
- Sauté Hot Dogs for around 2 minutes on high heat.
- Add Bell Pepper and Sauté for 3 minutes.
- Add Onions and Sauté 2 more minutes
- Add Can of Tomato.
- Add Salt and Pepper.
- Let simmer around 15 minutes or until the juices reduce.
- *Option-Serve with crispy Italian Bread*.
Nutrition Facts : Calories 436.5, Fat 34, SaturatedFat 13.4, Cholesterol 60.3, Sodium 1662.9, Carbohydrate 19.4, Fiber 3.2, Sugar 12, Protein 14.6
HOT DOGS AND GREEN PEPPERS IN A POT
I loved this recipe when I was a little kid. It was a great way for my mom to get me and my brother to eat our vegetables!
Provided by Molly200125
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Slice hot dogs lengthwise in quarters. Slice green peppers lengthwise and slice onion. Saute the first three ingredients until the hot dogs have curled and the green peppers and onions are soft. Add the can of tomato sauce and simmer for 15 minutes. Serve atop mashed potatos.
Nutrition Facts : Calories 348.6, Fat 26.9, SaturatedFat 10.6, Cholesterol 47.7, Sodium 1421.9, Carbohydrate 15.7, Fiber 2.7, Sugar 9.3, Protein 12
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