Best Hot Dog Pizza Recipes

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HOT DOG PIZZA!



Hot Dog Pizza! image

Hot dog coins on pizza? YOU BET!!! Our kiddies love this... and so do the big kiddies!! These are all ingredients we keep on hand in the pantry and freezer... So we can make this anytime the "URGE" strikes... .

Provided by Colleen Sowa

Categories     Pizza

Time 35m

Number Of Ingredients 7

PIZZA
1 large pizza crust (or loaf of french bread cut in half lengthwise)
1 jar(s) favorite pasta sauce
8 oz mozzarella cheese (shredded) (or cheddar will work too)
3 hot dogs cut into coins (brown lightly in skillet)
OPTIONAL INGREDIENTS:
green or red bell pepper, onion, tomatoes

Steps:

  • 1. Preheat oven to 375 degrees.
  • 2. Prepare ingredients. Assemble the pizza by appling sauce, meat and cheese. Add any additional ingredients desired.
  • 3. Bake for 15 - 20 minutes or until crust is cooked to desired doneness as well as toppings. Remove from oven. Cut and serve! So easy! So Good!

HOT DOG PIZZA POCKETS



Hot Dog Pizza Pockets image

Whether you're hosting friends at home or heading to a tailgate party, these snacks will be a game changer. They're a cross between a pig in a blanket and a slice of pepperoni pizza, all in a convenient flaky package. Feel free to use your preferred hot dog, be it beef, pork, chicken or meatless. You can serve them fresh from the oven or pack them to travel--their mobility is part of their charm.

Provided by Food Network Kitchen

Categories     appetizer

Time 50m

Yield 8 servings

Number Of Ingredients 8

1 large egg
One 17.3-ounce box frozen puff pastry, thawed
8 hot dogs
1/3 cup pizza sauce, plus more for dipping
1 1/2 cups grated mozzarella (about 6 ounces)
2 ounces pepperoni slices, cut into quarters
2 tablespoons Italian seasoning
1/4 cup shredded Parmesan (about 2 ounces)

Steps:

  • Preheat the oven to 375 degrees F.
  • Whisk the egg in a small bowl with a fork until blended; set the egg wash aside.
  • Unfold one of the sheets of puff pastry and roll it out flat; cut into 4 squares. Roll one of the squares into a 6-inch square. Place a hot dog on the right edge of the square. Spread 2 teaspoons of the pizza sauce to the left of the hot dog, leaving a 1/2-inch border of dough uncovered on the left side and a 1/4-inch border on the top and bottom. Sprinkle 2 heaping tablespoons of the mozzarella and about 12 pieces of the pepperoni on top of the pizza sauce. Brush the uncovered edges of the dough with a little egg wash. Tightly roll the dough from the hot dog side to the egg wash side and press down on the seam to seal it. Pinch the top and bottom of the pocket closed and tuck the dough under. Place on a parchment-lined baking sheet and continue with the remaining ingredients, including cutting the second sheet of puff pastry to wrap the remaining hot dogs.
  • Prick the wrapped hot dogs with a fork 3 times diagonally along the length of each, then brush with the egg wash. Sprinkle each with about 3/4 teaspoon Italian seasoning and 1 1/2 teaspoons Parmesan.
  • Bake until puffed and golden brown, about 25 minutes. Allow to cool 10 minutes before serving with extra pizza sauce on the side.

PIZZA-LICIOUS HOT DOG PIZZA



Pizza-Licious Hot Dog Pizza image

Find out how amazing this Pizza-Licious Hot Dog Pizza can be! Hot dogs, ketchup, mustard and lots of cheese make for a fabulous hot dog pizza. Pair a slice with a side salad or steamed veggies.

Provided by My Food and Family

Categories     Sausage

Time 25m

Yield 8 servings

Number Of Ingredients 6

1 can (11 oz.) refrigerated pizza crust
1/4 cup CLASSICO Traditional Pizza Sauce
1/4 cup HEINZ Tomato Ketchup
1 tsp. HEINZ Yellow Mustard
1 pkg. (16 oz.) OSCAR MAYER Beef Franks, cut into 1/4-inch-thick slices
1 pkg. (8 oz.) KRAFT Shredded Colby & Monterey Jack Cheeses

Steps:

  • Heat oven to 425ºF.
  • Unroll pizza crust in 15x10x1-inch pan sprayed with cooking spray; press to evenly cover bottom of pan.
  • Mix next 3 ingredients until blended; spread onto crust. Top with franks and cheese.
  • Bake 12 to 15 min. or until edges of crust are golden brown and cheese is melted.

Nutrition Facts : Calories 390, Fat 25 g, SaturatedFat 12 g, TransFat 0.5 g, Cholesterol 60 mg, Sodium 990 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 15 g

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