Best Hot Buttered Whiskey Glaze Recipes
HOT BUTTERED WHISKEY GLAZE RECIPE - (3.5/5)
Provided by á-4664
Number Of Ingredients 5
Steps:
- Combine all ingredients in a small bowl. Blend well with a wooden spoon. Drizzle over the cake.
CELEBRATION CAKE WITH HOT BUTTERED WHISKEY GLAZE
Make and share this Celebration Cake With Hot Buttered Whiskey Glaze recipe from Food.com.
Provided by BakerNurse
Categories Dessert
Time 1h15m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat the oven to 325 degrees.
- Grease and flour a 9 x 13" pan.
- In a large bowl, mix flour, baking powder and salt.
- Melt the butter and add to the flour mixture along with the brown sugar.
- Add the eggs, whiskey and water, mixing well.
- Pour into prepared pan.
- Sprinkle with chips and nuts.
- Bake for 50-55 minutes or until center is firm.
- Cool 15 minutes then drizzle with glaze.
- To make the glace, melt 1/4 cup butter in a medium saucepan.
- Whisk in 2 cups confectioner's sugar, 1/3 cup whiskey and vanilla.
- Blend well.
- Pour over cake.
Nutrition Facts : Calories 663.9, Fat 31.9, SaturatedFat 15.8, Cholesterol 121.3, Sodium 394.2, Carbohydrate 82.3, Fiber 2.3, Sugar 63.2, Protein 5.9
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