Best Honeybear Brownies Recipes

HONEYBEAR BROWNIES

Honeybear Brownies image

Make and share this Honeybear Brownies recipe from Food.com.

Provided by Chef Roly-Poly

Categories Bar Cookie

Time 45m

Yield 16 brownies

Number Of Ingredients 9

Ingredients

1/3 cup margarine
3/4 cup sugar
1/2 cup honey or 1/4 cup light corn syrup
2 teaspoons vanilla
2 eggs
1/2 cup all-purpose flour
1/3 cup hershey's cocoa
1/2 teaspoon salt
1 cup chopped nuts

Steps:

Combine butter and sugar in mixing bowl;.
blend in honey or corn syrup and vanilla.
Add eggs. Combine flour,cocoa and salt.
Gradually add to butter/egg mixture. Stir in nuts.
Pour into a greased 9x9x1 3/4 inch square pan.
Bake at 350°F for 25 to 30 minutes or until done.

BEST BROWNIES

Best Brownies image

These brownies always turn out!

Provided by Angie

Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes

Yield 16

Number Of Ingredients 13

Ingredients

½ cup butter
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
⅓ cup unsweetened cocoa powder
½ cup all-purpose flour
¼ teaspoon salt
¼ teaspoon baking powder
3 tablespoons butter, softened
3 tablespoons unsweetened cocoa powder
1 tablespoon honey
1 teaspoon vanilla extract
1 cup confectioners' sugar

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch square pan.
In a large saucepan, melt 1/2 cup butter. Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla. Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder. Spread batter into prepared pan.
Bake in preheated oven for 25 to 30 minutes. Do not overcook.
To Make Frosting: Combine 3 tablespoons softened butter, 3 tablespoons cocoa, honey, 1 teaspoon vanilla extract, and 1 cup confectioners' sugar. Stir until smooth. Frost brownies while they are still warm.

Nutrition Facts : Calories 182.7 calories, Carbohydrate 25.7 g, Cholesterol 44.2 mg, Fat 9 g, Fiber 1 g, Protein 1.8 g, SaturatedFat 5.4 g, Sodium 109.7 mg, Sugar 21.1 g