Best Honey Cinnamon Cream Cheese Spread Recipes

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HONEY-CINNAMON CREAM CHEESE SPREAD



Honey-Cinnamon Cream Cheese Spread image

Make and share this Honey-Cinnamon Cream Cheese Spread recipe from Food.com.

Provided by That Napa Chicken R

Categories     Cheese

Time 5m

Yield 10 serving(s)

Number Of Ingredients 3

1 (8 ounce) package cream cheese, softened
2 tablespoons honey
1/4 teaspoon cinnamon

Steps:

  • Combine all ingredients until well mixed. Store in the refrigerator for up to one week.

HONEY-WALNUT CREAM CHEESE



Honey-Walnut Cream Cheese image

Provided by Jeff Mauro, host of Sandwich King

Categories     condiment

Time 5m

Yield 4 servings

Number Of Ingredients 5

8 ounces cream cheese, at room temperature
1/2 cup toasted walnuts, chopped
2 tablespoons honey
1/4 teaspoon cinnamon
Pinch sea salt

Steps:

  • In a bowl, mix the cream cheese, walnuts, honey, cinnamon and salt until combined. Spread on anything and eat!

HONEY-CREAM-CHEESE FROSTING



Honey-Cream-Cheese Frosting image

Use this cream-cheese frosting recipe when making our Honey Cake with Honey Cream Cheese Frosting.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes 1 1/4 cups

Number Of Ingredients 2

1 8-ounce package cream cheese, room temperature
1/4 cup honey

Steps:

  • In the bowl of an electric mixer fitted with the paddle attachment, beat cream cheese on medium speed until light and fluffy, about 2 minutes. Add honey, and beat until smooth, about 1 minute. Use immediately or refrigerate, covered, until needed.

HONEY CREAM FILLED CRESCENTS



Honey Cream Filled Crescents image

No need for a grocery store run to make this easy dessert. You probably already have what you need for these Honey Cream Filled Crescents.

Provided by My Food and Family

Categories     Baking Ingredients

Time 24m

Yield Makes 8 servings, 1 crescent each.

Number Of Ingredients 5

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
3 Tbsp. honey, divided
1/4 cup sliced almonds
1 pkg. (8 oz.) refrigerated crescent dinner rolls
dash ground cinnamon

Steps:

  • Preheat oven to 375°F. Mix cream cheese and 2 Tbsp. of the honey. Stir in almonds.
  • Unroll crescent roll dough; separate into 8 triangles. Spread 1 rounded Tbsp. cream cheese mixture onto each triangle; roll up each loosely, starting at shortest side of triangle, rolling to opposite point. Place rolls on ungreased baking sheet; curve each into crescent shape. Sprinkle with cinnamon.
  • Bake 12 to 14 min. or until golden brown. Serve rolls warm, drizzled with remaining honey.

Nutrition Facts : Calories 210, Fat 13 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 300 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g

CRANBERRY CHEESE SPREAD



Cranberry Cheese Spread image

"Here's a creamy sweet-tart spread that's ideal for a holiday buffet," notes field editor Nancy Johnson of Laverne, Oklahoma.

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 12-14 servings.

Number Of Ingredients 7

1 package (8 ounces) cream cheese, softened
1/2 cup sour cream
2 tablespoons honey
1/4 teaspoon ground cinnamon
1 can (14 ounces) whole-berry cranberry sauce
1/3 cup slivered almonds, toasted
Assorted crackers

Steps:

  • In a small bowl, beat the cream cheese, sour cream, honey and cinnamon until smooth. Spread onto a serving dish or plate. , In a small bowl, stir cranberry sauce until it reaches spreading consistency; spread over cream cheese mixture. Sprinkle with almonds. Cover and refrigerate for 2-3 hours. Serve with crackers.

Nutrition Facts : Calories 144 calories, Fat 8g fat (5g saturated fat), Cholesterol 24mg cholesterol, Sodium 59mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 1g fiber), Protein 2g protein.

HONEY WALNUT CREAM CHEESE



Honey Walnut Cream Cheese image

We came up with this recipe after trying Trader Joe's® honey walnut cream cheese; this was much better since we used the orange blossom honey my mom buys from local farmers' market. She suggest toasting the walnuts. To make a sweeter version, add a tablespoon of granulated sugar while pulsing in the processor. Spread a layer on a slice of your favorite bread and enjoy! Yum!

Provided by Cute Brunettes

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 15m

Yield 6

Number Of Ingredients 3

10 walnut halves
1 (8 ounce) package cream cheese (such as Philadelphia®), softened
¼ cup orange blossom honey

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place walnuts on a baking sheet. Bake until toasted and fragrant, about 10 minutes. Transfer walnuts to a plate to cool. When walnuts are cool, transfer to a resealable plastic bag and crush with a rolling pin.
  • Combine cream cheese, honey, and walnuts in a food processor and pulse until creamy.

Nutrition Facts : Calories 195 calories, Carbohydrate 13.1 g, Cholesterol 41.1 mg, Fat 15.2 g, Fiber 0.3 g, Protein 3.4 g, SaturatedFat 8.4 g, Sodium 111.1 mg, Sugar 11.8 g

HONEY CINNAMON SPREAD FOR BAGELS



Honey Cinnamon Spread for Bagels image

Make and share this Honey Cinnamon Spread for Bagels recipe from Food.com.

Provided by thepurpleturtle

Categories     Breakfast

Time 2m

Yield 1 cup

Number Of Ingredients 3

1 (250 g) package cream cheese (regular or light)
2 tablespoons honey
1/2 teaspoon cinnamon

Steps:

  • In a small bowl, mix all of the ingredients together until smooth.
  • Spread cream cheese mixture on toasted bagels.
  • Store remaining cream cheese spread in covered container in the fridge.

Nutrition Facts : Calories 987.4, Fat 85.8, SaturatedFat 48.3, Cholesterol 275.5, Sodium 805.7, Carbohydrate 45.9, Fiber 0.8, Sugar 42.6, Protein 15

CREAMY DATE & HONEY SPREAD



Creamy Date & Honey Spread image

Explore the sweeter side of dips with this creamy cinnamon-spiked dates and honey spread. Creamy Dates and Honey Spread takes just 10 minutes to prep and features PHILADELPHIA cream cheese and ground cinnamon.

Provided by My Food and Family

Categories     Recipes

Time 1h10m

Yield 12 servings, 2 Tbsp. each

Number Of Ingredients 4

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
3 Tbsp. honey
1/2 tsp. ground cinnamon
3/4 cup finely chopped dates

Steps:

  • Beat cream cheese, honey and cinnamon in medium bowl with mixer until blended.
  • Stir in dates.
  • Refrigerate 1 hour.

Nutrition Facts : Calories 110, Fat 7 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 0.803 g, Sugar 0 g, Protein 1 g

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