PEGGI'S OLD FASHIONED HOMEMADE MAPLE SYRUP
I make this syrup all the time now & have for the past 20 years. We like it better than storebought. Hope you do as well. I have it pictured here in my antique "Big Chief" syrup bottle.
Provided by Peggi Anne Tebben
Categories Other Sauces
Number Of Ingredients 6
Steps:
- 1. Place all but maple flavoring in a medium saucepan, start to cook over medium heat but, turn temperature down just when it reaches a boil.
- 2. Simmer just 7 minutes and remove from heat.
- 3. Cool slightly and add maple flavoring.
- 4. Once cool enough, place in an old syrup bottle, Mrs. Butterworths size works really well. Glass is better.
HOMEMADE MAPLE SYRUP, OLD FASHIONED
My mother in law gave this recipe to me, it was out of an old cookbook, it tastes wonderful and the kids love it.
Provided by MirandaLee
Categories Breakfast
Time 40m
Yield 1 large bottle
Number Of Ingredients 6
Steps:
- Place all but maple flavoring in a medium saucepan, start to cook over medium heat but, turn temperature down just when it reaches a boil.
- Simmer just 10 minutes and remove from heat.
- Cool slightly and add maple flavoring.
- Once cool enough, place in an old syrup bottle, Mrs.
- Butterworths size works really well.
Nutrition Facts : Calories 3737.9, Sodium 68.7, Carbohydrate 961.8, Sugar 958.5, Protein 0.2
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